Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sev tomato curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sev tomato curry is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Sev tomato curry is something which I have loved my whole life.
#sevtametaSabji#Curry#Tomato#sev#currry#Sabji one of my favorite dishes and just easy and awesome. I ate sev tomato curry—or "sev tameta nu shaak" as Gujaratis call it—for the first time after I married my Gujju husband, Kalpesh. Like most Gujarati dishes I loved this sabzi.
To get started with this recipe, we have to prepare a few components. You can have sev tomato curry using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sev tomato curry:
- Make ready 3 medium sized tomatoes
- Prepare 1/2 tbsp ginger chilli paste
- Get 1 tbsp finely chopped coriander leaves
- Get 1 bowl -masala sev
- Prepare 2 tbs -oil
- Prepare 1/2 tsp mustard seeds
- Get 1/2 tsp cumin seeds
- Take 1/4 tsp asefotida
- Get 1 tsp turmeric powder
- Take 1 tsp red chilli powder
- Get 1/2 tsp garam masala
- Take 1/2 tsp -chat masala
- Take 1/2 tsp salt(as required)
- Make ready 1/2 tsp cumin seed powder
- Prepare 1 tsp coriander seed powder
- Prepare 1 tsp gud /jaggery (as required)
Serving it along with varieties helps to make it more delicious. This sev tomato shaak is too good and the sev adds a lot of flavor, taste and texture to the dish Also tastes good with thepla. The shaak will taste nice with bread too. Few more curry recipes for you!
Instructions to make Sev tomato curry:
- Rinse the tomatoes well. Cut it into small pieces. Grind it into fine paste. Keep aside.
- Heat the oil in a pan. Add mustard seeds. As it start crackled add cumin seeds.
- Then add asefoetida, ginger chilli paste and sauté.
- Add turmeric powder,red chilli powder,coriander seed powder,cumin seed powder stir it well.
- Add tomato puree and cook for 8 to 10 minutes.
- Add salt,jaggery, chat masala and garam masala. Stir it well.
- Now add approximately 1 to 2 cup of water.
- Once it start boiling switch off the gas add sev garnish with coriander leaves and serve hot.
Sev Tomato is a typicaly Gujrati dish made from any namkeen, mainly in the combination of Sev Sev Tomato recipe is a homemade instant preparation of tomato and bhujia (any namkeen), typical. In the above picture,I have plated Rice,Methi thepla,Moong Dal khichdi,Dahi kadhi,Gujarati Sev Tameta nu Sak / Sev and Tomato Curry,Green chilli pickle,Masala chaas,Oven roasted papad & curd. Sev is a popular Indian snack food. It's a small pieces of crunchy noodles made from chickpea flour paste and seasoned with some spices. So i am showing you my version of Sev curry with Tomatoes.
So that is going to wrap this up with this special food sev tomato curry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
