Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egg macaroni pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Egg Macaroni Pasta is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Egg Macaroni Pasta is something which I have loved my entire life. They’re nice and they look wonderful.
Welcome to Village Foodies Recipes 😋. Today we are going to prepare breakfast recipe egg pasta. This recipe is very tasty and yummy. we can.
To begin with this particular recipe, we must first prepare a few ingredients. You can have egg macaroni pasta using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Egg Macaroni Pasta:
- Get 100 g macaroni pasta
- Make ready 2 eggs
- Make ready 1/2 capsicum sliced
- Make ready 1/2 carrot sliced
- Get 6-7 green beans diagonally chopped
- Get 100 g cabagge thinly chopped
- Prepare 1 onion chopped
- Get 2 green chillies finely chopped
- Take 2 garlic cloves finely chopped
- Get To taste salt
- Make ready 1 tsp soy sauce
- Take 1/4 tsp black pepper powder
- Get 2 tbsp oil
All the deliciousness of deviled eggs and pasta salad in one colorful side dish! Egg Macaroni is an easy to make breakfast or snack recipe. Addition of eggs makes it super tasted Now mix the cooked macaroni into this and mix well. Add the chopped coriander and pasta sauce.
Steps to make Egg Macaroni Pasta:
- First of all boil enough water in a pan.
- Then add macaroni with 1 tsp oil and salt to taste. Give it a stir and cook on medium to high flame till they are al dente.
- Drain all the water and keep cooked macaroni aside.
- Heat 1-2 tsp oil in a pan. Beat the eggs into it with a pinch of salt and scramble it. Fry for 2-3 minutes. Remove and keep it aside.
- In the same pan add remaining oil to heat. Add chopped garlic cloves, green chillies and saute for a minute.
- Next add onion, capasicum, carrot, green beans, cabbage and salt. Saute for 3-4 minutes in high flame or till they are half cooked. Add soy sauce and give a good mix.
- Now add the cooked macaroni along with scrambled egg. Lower the flame to medium and cook for a while.
- Finally add the black pepper powder and mix well. Turn off the flame.
- Serve egg macaroni pasta hot or warm for your breakfast.
This Macaroni Egg Salad recipe puts a spin on your classic egg salad by adding elbow noodles, but When I got older, I decided to make my egg salad with macaroni to see what it would be like since I. Deviled Egg Macaroni Salad is a rich and hearty twist on a classic. As a a matter of fact, I think this deviled egg macaroni salad is one of my easiest pasta salads to date. Macaroni salad and deviled eggs belong together: Be voted Cook the pasta according to package directions for al dente. Add eggs and keep stirring to make eggs scrambled.
So that’s going to wrap this up for this special food egg macaroni pasta recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
