Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, spicy asian slaw with tuna. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Spicy Asian Slaw with Tuna is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Spicy Asian Slaw with Tuna is something which I’ve loved my whole life. They are nice and they look fantastic.
Learn how to make Tuna with Asian Slaw. Heat the canola oil in a large skillet over medium-high heat. Sprinkle the remaining salt over the tuna and press some of the crushed coriander and pepper onto each side.
To get started with this recipe, we have to prepare a few ingredients. You can have spicy asian slaw with tuna using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Asian Slaw with Tuna:
- Make ready 1/4 Green Cabbage
- Prepare 1/6-1/4 Red Cabbage
- Make ready 1 Carrot
- Make ready 1-2 Spring Onion
- Prepare 1/4 teaspoon Salt
- Take 1 Canned Tuna *185g, in Brine recommended
- Make ready <Sauce Ingredients>
- Make ready 1 clove Garlic *grated
- Get 1 small piece Ginger *grated
- Make ready 2-3 tablespoons Rice Vinegar
- Prepare 1-2 tablespoons Sugar
- Make ready 1 tablespoon Soy Sauce
- Take 1 tablespoon Sesame Oil
- Make ready 2-3 teaspoons Toban Djan (Chili Bean Sauce)
Asian Spicy Tuna Salad. this link is to an external site that may or may not meet accessibility guidelines. Dry tuna with paper towel, rub with oil, season with salt and five-spice powder, if using. Genova Tuna is made with just olive oil, tuna and sea salt. That's right, three simple ingredients make the tuna taste AMAZING, fresh and flavorful.
Steps to make Spicy Asian Slaw with Tuna:
- Slice Cabbages and Carrot into thin strips. Thinly slice Spring Onion diagonally. Place the vegetables in a large bowl, add a pinch of salt and mix well.
- Make the sauce by mixing all the ingredients in a bowl. Alter the amount of Rice Vinegar and Sugar to suite your preference.
- Drain Canned Tune and remove excess water, then add to the vegetables.
- Add the sauce and mix all until well combined. Set aside for a while, mixing occasionally, to let it softens and decrease in volume.
- It’s an idea to serve the slaw in lettuce cups.
Easy to make Thai Tuna Patties with a simple fresh cilantro cabbage slaw. You just need a few simple ingredients to make a high protein flavorful meal. Fiery Spicy Tuna Roll with sashimi grade tuna tossed in a sesame Sriracha sauce, topped with some spicy mayo for that extra oomph! If you cook Asian dishes often, you probably have these ingredients in your kitchen already. So where does the "spice" from "spicy" tuna roll comes from?
So that is going to wrap it up with this special food spicy asian slaw with tuna recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
