Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, butternut squash soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This Butternut Squash Soup recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines. This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious!
Butternut squash soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Butternut squash soup is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook butternut squash soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butternut squash soup:
- Prepare 900 g butternut squash
- Take 950 ml vegetable stock
- Make ready 2 diced onions
- Get 1 garlic cloves
- Prepare 2 tbsp olive oil
- Make ready to taste Salt and pepper
- Make ready To serve:
- Get 2 tbsp cream or natural yogurt
- Prepare 1/4 tsp cloves powder
- Take 1/4 tsp nutmeg
- Prepare 1 slice bread
The sweet, squashy and slightly earthy flavor that comes from a butternut squash is one of our go to tastes for. This vegan butternut squash soup is simply the best. It's vibrant and colorful and richly flavored. So this roasted butternut squash soup is rich, creamy and ultimately delicious.
Steps to make Butternut squash soup:
- Peel, wash and cut the butternut squash.
- In a pot, add some oil. Sauté the chopped garlic. Add onions, cook the onions until soften. Add the butternut squash.
- Stir it well. Add the vegetable stock. Let it simmer on medium heat until the butternut squash is soft and cooked well.
- Take it off the heat. Pour in to the soup blender and blend it until it reaches to smooth consistency and adjust the seasoning. Add the cloves powder, nutmeg and cream.
- Serve with a slice of warm bread. Enjoy 😊
This butternut squash soup recipe is the best! Butternut Squash Soup could there be a more fitting fall soup than this? It's so fresh and healthy, it's deliciously creamy, and you'll love the blending of simple flavors. It's a bowl of pure autumn bliss! Here's what gets me excited about butternut squash soup: My favorite seasonal ingredients join forces to create a sunny bowl of cozy, comforting soup that warms me through and through.
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