Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, traditional waffle(tayota). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Traditional waffle(tayota) is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Traditional waffle(tayota) is something which I’ve loved my whole life.
See recipes for Traditional waffle(tayota) too. Traditional waffle makers consist of two molded cast iron plates connected by a hinge, and feature a long handle to keep your hand out of the heat. The iron is preheated over a stove before the batter is.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook traditional waffle(tayota) using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Traditional waffle(tayota):
- Make ready 1 cup flour
- Take 1/2 cup water
- Prepare 1 tsp bakingpowder
- Get 1/3 tsp salt
- Make ready Oil
- Prepare stick Waffle
- Take 1/4 cup sugar
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Instructions to make Traditional waffle(tayota):
- Mix all dry ingredients together an add water whisker it very well on till all the bubble disappear
- Then place u oil in a medium heat
- Then place the waffle stick in the oil
- When it is hot place it into the better
- Then place it in to the oil and wen waffle drop in to the oil allow the stick to hot then place into the better again remove waffle wen it is golden brown
- Keep the process on till the better finish
- Note: don't deep the waffle stick into better
- Place it gently
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