Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, corned beef hash with a fried egg on top. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Corned Beef Hash with a fried egg on top is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Corned Beef Hash with a fried egg on top is something that I’ve loved my whole life. They are fine and they look fantastic.
You can prepare the eggs in another pan during these steps. Add the corned beef and English mustard to taste and stir through to mix well. Continue to cook over a low heat while you prepare the eggs.
To begin with this recipe, we have to prepare a few ingredients. You can have corned beef hash with a fried egg on top using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Corned Beef Hash with a fried egg on top:
- Prepare 150 g Corned Beef ( a tin is 350g you need half that for 2 people
- Take 14 Small potatoes for Mash
- Get 1/4 of a Medium size onion
- Take 1 Egg
- Prepare 1 tsp Butter
- Get 2 tbls pickled red Cabbage
- Take 1 beef Stock cube (optional)
- Prepare 1/2 tsp salt for boiling potatoes
Although we don't have the same type of corned beef here, our humble, modest tinned version makes a mean old hash and. Throw an egg on top of this mixing you have a very hearty meal that will last you until dinner time. My favorite way to enjoy corned beef hash in the morning is with a fried egg. by cooking the eggs sunny side up, or over easy, one can get the runny yolk effect adds flavor to the corned beef hash. Corned beef hash with eggs is a country breakfast favorite but also hearty enough for a dinner Poached Egg Bring water in reserved skillet to a simmer.
Instructions to make Corned Beef Hash with a fried egg on top:
- Using boiling water add the potatoes to it and add the salt cook until potatoes are soft right through
- Dice the onion really small should be about 2 tbls full
- Chop up the corned beef does not have to be small it melts in the potatoes when you mash it in
- Have the pickled red cabbage ready just to put on the side
- Have the beef stock cube ready. It just makes it more beef tasting.optional
- Mash the potatoes add the butter.
- Then add the onions and Corned beef mix it over a low heat to keep it warm.
- Fry your egg and have it soft yolk.
- Add the mash to a serving plate and add the egg on top.
- Some like tomato beans with it.
Using a slotted spoon, gently transfer Top with one or two poached eggs and serve. Season to taste with salt and. While the corned beef hash is cooking, crack an egg into a cup and carefully slide it into the hot poaching liquid. Poach the eggs, turning them occasionally with a spoon, until the whites are firm, or to the desired degree of doneness Divide the hash among plates and top with the poached eggs. I like the corn beef hash from Aldi's.
So that’s going to wrap this up with this exceptional food corned beef hash with a fried egg on top recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
