Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, sukto recipe. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sukto Recipe is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sukto Recipe is something that I’ve loved my entire life. They’re fine and they look fantastic.
The most popular kind of Bengali shukto is the mild, comforting stew packed with a variety of vegetables, most notably potatoes, sweet potatoes. Husbandman is a fan of this dish and he can have his entire plate of rice only with it. Needless to say, whenever I cook Shukto, I cook it in bulk.
To get started with this particular recipe, we must first prepare a few components. You can cook sukto recipe using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sukto Recipe:
- Take 1 Carrot (chopped)
- Get 1 Radish (chopped)
- Make ready 10 French beans (cut into medium size)
- Take 1 Sweet potato (cut into cubes)
- Make ready 1 Brinjal medium size (cut into cubes)
- Take For For masala paste 1 tbsp mustard seeds, 2 tbsp poppy seeds
- Make ready 1 ginger
- Get As per taste green chilli
- Take 1 bay leaf
- Make ready 1/2 tsp panchphoron
- Prepare 1 tbsp mustard oil
- Take to taste Salt
Sukto is a traditional Bengali dish. Sukto is a traditional Bengali dish made many vegetables & at least one bitter vegetable with a pinch of sugar to adjust the bitterness. Enjoy Sukto along with Steamed Rice for your weekday lunch. You can also make other vegetables along with this recipes such as Bengali Jhinge Narkol Chenchki or Aloo Posto to complete the meal.
Steps to make Sukto Recipe:
- Wash all the vegetables properly. What ever vegetables are there in the kitchen. From that you can make sukto curry.
- Heat mustard oil. Add 1 bay leaf and 1/2 tsp panchphoron. Fry for few minutes.
- Fry potatoes,beans, carrot for 1 minutes. Then add all the vegetables. Add a pinch of salt. Cover and cook for 2 minutes
- After 2 minutes open the lid. Add grind masala, cumin powder and salt. Mix well. In sukhto I am not using turmeric powder. Add water as needed. Cover and cook till the vegetables become tender. At last add 1/2 tsp ghee and a pinch of sugar. Cover it so that the flavour of ghee will be there in the curry. Switch of the induction.
- Transfer to a serving dish. Ready to serve with hot rice dal.
Bengali Sukto Recipe - Mixed Vegetable Curry. Sukto is a vegetable medley prepared in Bengali household. It consists an array of vegetables. Sukto - Sukto is a traditional Bengali recipe that is taken at the start of the main meal. Sukto is a vegetarian Indian recipe and is famous comfort food of Kolkata.
So that is going to wrap it up for this exceptional food sukto recipe recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
