Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, open face oats cheese pizza. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Open face oats cheese pizza is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Open face oats cheese pizza is something that I’ve loved my whole life. They’re nice and they look fantastic.
Our Pizza with Gluten-Free Oat Crust has a hearty, authentic pizzeria taste. It's perfect for healthy breakfast or evening snack. Easy and quick to make no.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook open face oats cheese pizza using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Open face oats cheese pizza:
- Take 4 tbsp Oats
- Make ready 8 Bread slices (cut into 2 piecess)
- Take 1/2 cup Mozzarella cheese
- Get 1/2 cup Cabbage chopped
- Prepare 1 Capsicum finely chopped
- Make ready 1 Seedless tomato finely chopped
- Prepare 2 Green chilies, finely chopped
- Prepare 1/2 tsp Mix herb
- Get 2 tbsp mayonnaise
- Take 1 tbsp Tomato ketchup
- Prepare 1 tbsp Olive oil
- Prepare 1 tbsp Butter
- Get 1/3 tsp Pepper powder
- Make ready to taste Salt
Open-faced pizza burgers are served on split English muffins with ground beef, seasoned marinara sauce, and plenty of melted mozzarella cheese. If you grew up eating English muffin pizzas like I did, these cheesy burgers will be right up your alley. They taste like a beefed-up version of the childhood. If a pizza is an open-faced sandwich, does that make a calzone just a regular old sandwich?
Steps to make Open face oats cheese pizza:
- Take wash and chopped veggies, heat olive oil in a deep pan.
- Add chopped green chili in it. Add all the chopped veggies and toss them for few seconds. Season with salt and pepper powder. Remove veggies in a plate.
- In same pan add oats and turmeric powder roast them for few seconds add 1/2 cup of water mix well and cook for 2 mins.
- Add 1 tsp mayyonisse in it Mix well. Add cooked veggies give it a quick mix and turn off the flam.
- Apply mayyonisse on the bread slices. Put cooked oats over each slice.
- Heat a deep pan pour butter and 1 tsp olive oil in it. Place ready slice put grated cheese on top of the slice sprinkle mix herb.
- Cover and cook on low flame till cheese melt serve hot with ketchup.
I'll have to go with that pizza is a pie, not only for the very common linguistic term You may sandwich cheese between two tortillas and call it a cheese sandwiched between two tortillas (the locals of Mexico call. Zapiekanka which literally translates to "baked" , and although it has very little to do with traditional Polish Cooking, this open face sandwich has quickly become a favorite meal on the go. No one is really sure who invented the Zapiekanka, but it is known that this street food started popping up around the. You can find this open face mushroom and cheese sandwich on every corner in Poland. I was actually thinking about the origin of Zapiekanki and I think that it might be the Polish version of pizza.
So that is going to wrap this up for this special food open face oats cheese pizza recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
