Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, twice baked potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Twice baked potatoes is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Twice baked potatoes is something which I’ve loved my whole life.
Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness. Russet potatoes are the best choice for making twice baked potatoes. Their shape and size works well for this purpose and one half of a stuffed Russet is a perfect single serving size (or eat two halves.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook twice baked potatoes using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Twice baked potatoes:
- Get 3 slices of bacon
- Get 2 green onions
- Take 5 med. potatoes
- Get 1/2 cup chicken stock
- Get 1/2 cup plain greek yogurt
- Get 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Make ready 1/2 cup grated chedder cheese
Twice-baked potatoes are on my regular weeknight rotation for good reasons: I never get tired of them and they're a great make-ahead meal. The stuffed potatoes keep in the fridge for about five days. Twice Baked Potatoes: Twice-baked potatoes are a great holiday meal. To be honest, they're great for any day and are super tasty and filling.
Steps to make Twice baked potatoes:
- Preheat oven 350° F
- Slice bacon into 1/4 slices and cook over med. Heat for 10 minutes or until crisp
- Slice green onions
- Chop potatoes into cubes
- Place potatoes, stock, and onions into dish. Microwave covered for 12 minutes, stirring halfway through
- Add yogurt, bacon, salt, and pepper. Coarsely mash and mix until well blended.
- Sprinkle with cheese
- Bake uncovered for 10 minutes
It's a family favorite for a reason. Twice Baked Potatoes with sour cream, butter, bacon, cheese, and green onions are always the first to go at BBQs and potlucks! Twice Baked Potatoes. posted by Christy Denney Try this tasty recipe for twice baked potatoes with cheese. The potatoes are baked and then filled with beaten potato, cheese, and seasonings.
So that is going to wrap it up for this exceptional food twice baked potatoes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
