Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate, banana and pecan pancakes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
We added ripe bananas, sweet chocolate chips and pecans to pancake batter for a yummy wake-up call topped with maple syrup. Fold in the pecans, most of the melted butter and whisk until batter is smooth. When small bubbles appear on the uncooked surface.
Chocolate, banana and pecan pancakes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Chocolate, banana and pecan pancakes is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chocolate, banana and pecan pancakes using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate, banana and pecan pancakes:
- Make ready 50 g pecan nuts
- Get 100 g gluten free porridge oats
- Take 1 tea spoon baking powder
- Take 1 teaspoon coco powder
- Take 150 ml coconut milk
- Prepare 1 ripe banana
- Make ready 1 handful chocolate chips (optional)
Mash with fork, then stir into pancake mix. The cinnamon seems like a lot, but it all works together really well. I added some chocolate chips to mine. Next time I will leave out the pecans and.
Instructions to make Chocolate, banana and pecan pancakes:
- Put all the ingredients except the chocolate chips in to a jug, using a hand blender blend it all till it resembles a thick pancake batter, (you may need a little more coconut milk) add chocolate chips is using
- Once it is a batter, heat a pan on a medium heat and brush with a little oil and pour some batter into the pan to required sized pancakes. When they start to bubble they are ready to flip an cook to a golden brown on both sides
- Once you cooked them, stack them up and top with what ever topping you like and eat them
Cooking Channel serves up this Banana and Pecan Pancakes with Maple Butter recipe from Tyler Florence plus many other recipes at CookingChannelTV.com. To one bowl add half-banana-slices, to another add chocolate chips, and to the third, add chopped pecans–all to your taste. It was Jim's suggestion to add banana to the dough here, both for the moisture and the distinct flavour it brings to the cookies. The pecans are a classic match, but walnuts can be used. Keywords: banana chocolate chip pancakes, banana pancakes, chocolate chip pancakes, Heart-Shaped Chocolate Chip Banana Pancakes, valentine's day breakfast.
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