Ramadan Special - Broccoli Fried Rice
Ramadan Special - Broccoli Fried Rice

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ramadan special - broccoli fried rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ramadan Special - Broccoli Fried Rice is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Ramadan Special - Broccoli Fried Rice is something which I have loved my whole life.

This video shows how to restaurant style vegetable fried rice. Hello friends, Welcome to our channel. We hope you guys are doing well.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ramadan special - broccoli fried rice using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ramadan Special - Broccoli Fried Rice:
  1. Prepare 1 cup Basmati rice, cooked
  2. Prepare 1 medium size broccoli, cut into florets
  3. Take 1 onion, sliced
  4. Take 1 " ginger, sliced
  5. Take 2-3 cloves garlic, sliced
  6. Get 2-3 fresh red chilies, slit
  7. Prepare 2 tbsp. oil
  8. Make ready 1 tbsp. ghee
  9. Get 2 bay leaves
  10. Prepare 1 " cinnamon stick
  11. Take 2-3 green cardamoms
  12. Prepare 4-5 cloves
  13. Get 1 tsp. shahjeera / cumin seeds
  14. Make ready to taste salt
  15. Get 1 tsp. garam masala powder
  16. Make ready 2 tbsp. mint leaves, chopped
  17. Make ready 2 tbsp. coriander leaves, chopped

Push rice to one side of skillet and pour eggs into other side. Scramble until just set, then mix into rice. Cut chicken breasts into ¾" cubes and stir into rice. Fried rice is a great dish to stretch just a little bit of meat or protein a long way.

Instructions to make Ramadan Special - Broccoli Fried Rice:
  1. Steam the broccoli till it becomes slightly soft. Heat 1 tbsp. oil in a pan and stir fry it till light brown. Keep aside.
  2. Heat remaining oil and ghee and temper with bay leaves, shahjeera, cinnamon, cardamoms and cloves. Saute for a few seconds.
  3. Add the onion, ginger, garlic and chilies. Stir fry till light brown.
  4. Now add the broccoli, salt and garam masala powder.
  5. Mix everything well and add the rice. Continue to saute for 1-2 minutes.
  6. When done, add the coriander and mint leaves. Give it a stir and serve with raita and papad.

Ground beef, while not traditional in beef and broccoli, is economical, cooks quickly, and delivers crispy meaty flavor in every bite. Start cooking it with some small broccoli florets right in the same pan before moving onto the. Stir-frying rice is a great way to turn leftover rice into a quick and easy meal. It's important that the rice is cold so it won't become sticky while cooking; the oil coats the chilled grains and prevents clumping. Leftover rice and steamed broccoli from last night's dinner made for a easy lunch today.

So that’s going to wrap this up with this exceptional food ramadan special - broccoli fried rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!