Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fruit oatmeal cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Fruit Oatmeal Cookies is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Fruit Oatmeal Cookies is something which I have loved my entire life.
These are the best oatmeal cookies I've ever had! Reviews for: Photos of Fruited Oatmeal Cookies. Fruited Oatmeal Cookies. this link is to an external site that may or may not meet accessibility guidelines.
To get started with this particular recipe, we must first prepare a few components. You can have fruit oatmeal cookies using 15 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Oatmeal Cookies:
- Make ready 1 cup All Purpose Flour
- Get 1 cup Oatmeal
- Make ready 1 cup brown Sugar or regular Sugar
- Prepare 1/2 cup soft unsalted Butter
- Make ready 1 Egg
- Take 1/2 cup dehydrated fruits like pineapple, peach, apricot
- Prepare 3 big Dates chopped
- Prepare 2-3 tablespoon Raisins
- Take 2 tablespoon dehydrated Coconut pieces
- Make ready 2 tablespoon chopped dark Chocolate or chips
- Make ready 2 tablespoon grated Coconut or dessicated Coconut
- Get 1 teaspoon Baking powder
- Get 1 teaspoon Cinnamon powder
- Prepare 1/2 teaspoon Vanilla essence
- Prepare 1 tablespoon honey
This oatmeal cookie recipe is just the base for any variety of mix-ins. You can make the classic oatmeal raisin cookie, my favorite oatmeal chocolate chip cookies, or even throw in some dried fruit. These Banana Oatmeal Cookies are naturally sweetened and easy to prepare. With only two base ingredients and a variety of ways to customise, you can make a version to suit every family member!
Steps to make Fruit Oatmeal Cookies:
- Sieve together All purpose flour or maida and baking powder.
- Collect all the dehydrated fruits, dates and raisins in a plate.
- In a mixing bowl add sugar and soft butter. I use brown sugar. You can use white sugar also.
- Combine well with a spatula or hand.
- Add one egg and mix together.
- Add cinnamon powder, honey and vanilla essence. Mix well.
- Next add the fruits, raisins and coconut both dehydrated and grated.
- Mix well to combine uniformly.
- Add sieved maida or all purpose flour and oatmeal.
- Give it a good mix with hand. A soft dough will form.
- To this dough add chopped dark chocolate or chocolate chips.
- Mix lightly to incorporate the chocolates with the dough.
- Cover and keep the dough in the refrigerator for 10 minutes to become the dough little hard so that we can handle easily to give the shape of the cookies.
- Pre heat oven at 170 degree Celsius for 10 minutes.
- Line a baking tray with baking sheet or aluminium foil.
- Take out the dough from the refrigerator, make small lime size balls (about 15 to 16) and place them in the baking tray. Keep some gap between the cookies as they will expand during baking.
- Bake them for about 12 to 15 minutes at 170 degree or until light brown in colour.
- Immediately take out from oven and transfer the sheet with cookies to a cool place.
- Be careful to transfer as the cookies will be soft this time and may break easily.
- Rest them to cool completely. They will be little hard when cool.
- Keep them in a air tight container and serve as required.
See more ideas about Oatmeal cookies, Cookie recipes, Cookies. Fill the biscuit tin with these rustic cookies. Soaking the raisins gives a boost to the texture and stops them. We hung out with the gays (both nude and clothed) and made friends with our charm, wit, and some baked goods. Like my Rum Soaked Tropical Fruit Oatmeal Cookies.
So that’s going to wrap this up with this exceptional food fruit oatmeal cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
