Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jackfruit and chickpea curry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chickpeas add delicious crunch and protein for a satisfying meal. Serve over brown rice for an easy, healthy dinner. The stringy texture and mild flavor of canned jackfruit mimics chicken in this vegan curry recipe.
Jackfruit and chickpea curry is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Jackfruit and chickpea curry is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook jackfruit and chickpea curry using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jackfruit and chickpea curry:
- Make ready 1/2 tin jack fruit
- Take 1 small tin chickpea
- Get 2 garlic cloves (grated)
- Take 1 thumb size ginger (granted)
- Take 1 tbsp spoon turmeric
- Prepare 1 tsp cumin
- Take 1 tbsp garam masala
- Take 1 tsp chilli powder
- Make ready Pinch salt and black pepper
- Prepare 1 cup coconut milk
- Prepare 1 onion (grated)
- Take 1 handful coriander (finely chopped)
- Prepare Red chilli for garnish
- Take 1 small tin of tomato
This Jackfruit curry uses a few spices. Use any that you have and add some garam masala. Cook longer to infuse the Jackfruit with flavor. Variation: You can also make this curry with cooked beans or chickpeas, or use shredded squash like butternut or use vegan chikn subs.
Steps to make Jackfruit and chickpea curry:
- Heat up your saucepan then add 1-2 tbsp of coconut milk, add grated onion and ginger then stir well. Add the rest of the spices in and let it infuse for 5 min.
- Add some jackfruit and chickpea then let the curry to simmer for about 20 mins
- Garnish with chopped coriander and fresh chilli before served. I have mine with flat bread (check out my flat bread recipe)
This dish bursts with tons of flavor and has just the right amount of spiciness. I ordered the I Am Humble, a curried lentil dish which I had once attempted to replicate. I was once again amazed at how comforting this dish was and how much it cleared my sinuses, even if. EASY coconut curry with chickpeas and Indian spices. Naturally vegan + gluten-free; add vegetables like cauliflower or sweet potato.
So that is going to wrap this up with this special food jackfruit and chickpea curry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
