Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, beef and broccoli w/rice pilef. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Who needs takeout when you have this easy dish. Tender strips of steak cooked with a delicious and flavorful Mongolian sauce topped with fresh green onion. Make the rice: Wash the rice in a medium bowl of water, draining and refilling until the water is clear.
Beef and Broccoli w/Rice Pilef is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Beef and Broccoli w/Rice Pilef is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have beef and broccoli w/rice pilef using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Broccoli w/Rice Pilef:
- Make ready 2 bunch Broccoli cut in halves
- Take 1 lb strogenoff beef
- Take 1 onion sliced
- Prepare 1 Hosien sauce (2 jars)
- Take 2 tsp all-purpose flour
- Take 2 tbsp olive oil
- Take 1 box rice pilef
Perfect if you love Asian cuisine. Let's start with delicious Ground Beef and Broccoli Fried Rice! Combine soy sauce, oyster sauce, sugar and black pepper in a small mixing bowl, set aside. When the beef's started releasing its moist, add broccoli crowns.
Steps to make Beef and Broccoli w/Rice Pilef:
- Boil broccoli until half way done then set aside.
- Sautee beef in olive oil. Keep meat in juice don't drain juice off of meat.
- Add broccoli to meat, then add hoisen sauce then add flour while meat is cooking to thicken sauce.
- Let simmer on low for 10 minutes.
- Begin to cook rice pilef while the meat is simmering on low.
- When meat is done take off fire let stand for 5 minutes, then serve over rice pilef.
You could use cauliflower or other veggies, depending on what you have on. While the rice is cooking, prepare the broccoli. Bring lightly salted water to a boil in a vegetable steamer, add the flowerets, cover, and steam until crisp tender. When the rice is done, add the peas, parsley, and broccoli flowerets. Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant.
So that’s going to wrap it up with this special food beef and broccoli w/rice pilef recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
