#SMG Sev usal recipe 2020
#SMG Sev usal recipe 2020

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, #smg sev usal recipe 2020. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

#SMG Sev usal recipe 2020 is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. #SMG Sev usal recipe 2020 is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have #smg sev usal recipe 2020 using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make #SMG

Sev usal recipe 2020:

  1. Make ready 3/4 c dry green peas 1 c tomato puree
  2. Prepare add some corriander leaves in it
  3. Get 1/2 c boiled and mashed potato
  4. Take 1 tb green chilli paste 1/2 c fresh corriander 5-6 tb oil
  5. Prepare 1 ts -termric powdersev 1. 1/2 tb corriander cumin powder
  6. Take 2 tb red chilli powder 1 tb sev usal masala 1 ts garam masala
  7. Prepare 1 tb besan Salt to taste 1-1/2 c water
  8. Make ready For red chutney(Tari) 1 tb oil
  9. Take 1 tb Kashmiri red chilli powder 1/4 ts termric powder
  10. Prepare 1 ts corriander cumin powder 1/4 ts garam masala
  11. Make ready 1 ts sev usal masala 1/4 ts salt 2-3 tb water
  12. Get Garnishing Tomato Fresh corriander Green chatni Tari Gathiya
Instructions to make #SMG

Sev usal recipe 2020:

  1. Soak dried peas in normal water for 4-5 hours.then add it in cooker for boiling at this time we add potato,salt and pinch - of turmeric powder with peas,take enough
  2. Water(around 1-1/2 c)and make 4-5 whistle on mid.flame.take oil in pan when oil - become hot turmeric and chili paste mix it now we add tomato puree(it you want add onion and garlic you can add along with tomato &spices.
  3. When oil is released from puree at this time we add boiled peas mixture mix it add enought water for boiling.after 4-5 min.our sev usal is start to boiling now we add besan(mix it with 2-3tb water)sev usal masala and garam masala again boil it for atleast 15-20 min.now turn off theflame and add fresh corriander leaves.
  4. For tari(red chatni) - add oil in a small pan,mix all spices in bowl mix it with 3tb water.when oil is hot now we add spice mixture and cook it - for 1-2 min.
  5. Serving - take sev usal in bowl add red and green chatni,chopped tomato(you can add onion also),fresh corriander and gayhiya or sev.serve hot sev usal with pav or bun.enjoy this recipe at your home.

So that’s going to wrap this up for this special food #smg sev usal recipe 2020 recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!