Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, special sindhi masala okra / bhindi. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Special Sindhi Masala Okra / Bhindi is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Special Sindhi Masala Okra / Bhindi is something that I’ve loved my entire life.
#masalabhindi#specialbhindi #specialmasalaokracurry okra has numerous health benefits. it boosts immune system, improves digestion, reduces appearences of. Bhindi or Okra is a delicious main course vegetable dish filled with spices. Bhindi Masala is a delicious, easy to make vegetable dish.
To get started with this recipe, we must prepare a few components. You can have special sindhi masala okra / bhindi using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Special Sindhi Masala Okra / Bhindi:
- Take 250 gram Okra/Bhindi
- Get 1 medium Potato
- Get 1 medium Onion
- Make ready 1 medium Tomato
- Make ready 1-2 teaspoom Curry and Coriander Leaves
- Make ready 1 medium Green Chilli
- Make ready Pinch Turmeric and Asafoetida
- Make ready to taste Salt
- Take 1/2 Tablespoon red chilli powder
- Get 2 teaspoon Coriander powder
- Make ready 1/2 spoon Jeera powder
- Take 1/2 spoon Sambhar Masala/ Pav bhaji Masala/ Garam Masala
I think after paneer (which though is. Crisp-fried okra is flavored with garam masala, coriander, chiles, and onions in this quick north Indian recipe. Along with tandoori breads, there are curries and stir-fries, such as this quick dish of crisp-fried okra flavored with garam masala , coriander, chiles, and onions, which was served to us by. Bhindi masala is a delicious Indian curry that is quick and easy to make!
Steps to make Special Sindhi Masala Okra / Bhindi:
- Wash Okra and let it dry. Then Cut Okra into medium sized pieces(as shown in the picture)
- Chop Potato as well and take curry and coriander leaves
- Chop Tomato, Onion and green chilli
- Semi fry the chopped okra
- Semi fry potatoes as well
- Now take the oil out of the pan completely and add chopped onions to it. Let it fry till they become light golden.
- Add pinch of turmeric and salt to taste in it and then saute.
- Add chopped tomatoes and green chilis to it. Saute for 1 minute.
- Add coriander powder, asafoetida and mix it.
- Now it's the time to add main ingredients. Add semi fried okra and potato to it and mix it well. Then cover it with lead for a minute and then add Jeera powder and Pav Bhaji Masala/ Sambhar Masala/ Garam Masala to it.
- At the end add curry and coriander leaves at top of the veg and serve.
Okra is lightly fried on a Okra, called bhindi in Hindi (or lady fingers in Indian English, which has to be the cutest name for Instead I prefer the kind of okra recipe my dad would cook, a dry okra subzi (which is the Sindhi word. Bhindi Masala- Okra or bhindi is a seasonal vegetable, easily available during summer season,though now we get most of the vegetable through out the year but seasonal vegetable have a special taste. Bhindi is usually everybody's favorite vegetable,specially kids like it the most. Bhindi Masala Recipe with video & step by step photos. This bhindi masala is a easy & delicious semi dry okra curry. with this bhindi masala recipe, you This bhindi masala recipe comes close to the bhindi masala dry sabzi served in restaurants.
So that’s going to wrap this up for this exceptional food special sindhi masala okra / bhindi recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
