Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, spinach bowl with chickpeas curry & spicy hummus. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Spinach bowl with chickpeas curry & spicy Hummus is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spinach bowl with chickpeas curry & spicy Hummus is something which I’ve loved my whole life. They are fine and they look wonderful.
These vegan curried chickpea bowls make meal prepping for the week a breeze. The chickpeas are paired with spinach and brown rice for a The chickpeas are cooked with onions and garlic and tossed in fragrant tomato based curry sauce that pairs wonderfully with the zesty lemon garlic spinach. These super fast Curried Chickpeas with spinach are packed with flavor and nutrients, vegan, gluten-free, and filling!
To begin with this recipe, we have to prepare a few components. You can have spinach bowl with chickpeas curry & spicy hummus using 27 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Spinach bowl with chickpeas curry & spicy Hummus:
- Get For bowls-
- Make ready 1/2 cup Spinach
- Prepare 2 cups All purpose flour
- Prepare 1/2 teaspoon Cumin powder
- Get as per taste Salt
- Take 2 teaspoons Ghee
- Get as required Oil for frying
- Make ready 1 bunch Coriander leaves
- Make ready 3 green chillies
- Take For Chickpeas curry (ragda)
- Take 1 cup Chickpeas boiled
- Get 1 Onion chopped
- Make ready 1 Tomato chopped
- Get 1 tablespoon Oil
- Prepare 1/2 teaspoon Turmeric powder
- Make ready 1/2 teaspoon Red chilli powder
- Make ready As per taste Salt
- Take 1 teaspoon Kasuri methi
- Prepare 1/2 teaspoon Chaat masala
- Make ready For Hummus-
- Make ready 1 cup Chickpeas boiled
- Make ready 1 teaspoon Black pepper powder
- Take 2 Green chillies
- Make ready as per taste Salt
- Get 1 teaspoon Oil
- Prepare 1 Garlic cloves
- Prepare 1 glass Ice water
Heat the curry paste in a large non-stick frying pan. An easy vegan recipe for Indian chickpea curry with spinach. A quick delicious Indian-style curry with spinach, chickpeas, onions, and/or whatever veggies you have. I have added cauliflower, potatoes, and sweet potatoes to this recipe in the past.
Steps to make Spinach bowl with chickpeas curry & spicy Hummus:
- Wash and soaked chickpeas overnight then boil it.
- Boiled spinach for five minutes.
- In a mixer jar add spinach, coriander leaves & green chilli and make a fine paste.
- In a mixing bowl add all purpose flour, salt, cumin & ghee mix it up & make a hold shape.
- Now add spinach coriander paste and make a soft dough with the help of water.
- Now pinch a ball sized dough, and flatten it, dust flour as required and roll slightly thick, prick the flattened dough with fork to avoid from puffing up while frying.
- Place a small katori or cup and cover with dough and trim excess dough from sides.
- Deep-fry in hot oil and splash oil till katori separate from dough.Fry till golden brown colour
- For chickpeas curry-
- Heat oil in a pot add onion and tomato, red chilli powder, turmeric powder, chaat masala, salt & kasuri methi saute well till oil separates,
- Add chickpeas mix well add required water and cooked till chickpeas become soft like ragda,
- For hummus-
- In a mixing jar add chickpeas, garlic, salt, green chilli, black pepper powder and oil grind it add ice water and make a smooth paste.
- Grind it in a smooth paste.
- Assembling bowl-
- Place bowl add chickpeas curry place hummus pour some tomato sauce and Coriander leaves & serve hot.
Serve with nan, pita or rice if desired. In my opinion, vibrant foods are the best. Bright veggies are nutritionally packed, and visually appealing foods just cry out Pro tip: curries always taste best when the flavours have had time to meld. So make and enjoy right away, but leftovers are especially delicious, so. A mildly spiced aubergine spinach chickpea curry, perfect for camping.
So that’s going to wrap it up for this exceptional food spinach bowl with chickpeas curry & spicy hummus recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
