Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, palak paratha. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
.palak ka paratha with detailed photo and video recipe. a healthy and flavourful palak recipe which is prepared from spinach puree and other spices. this green coloured indian flat bread paratha recipe is. Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos. I make this often for the lunch box or for the weekend lunch.
Palak paratha is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Palak paratha is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have palak paratha using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Palak paratha:
- Make ready 1/2 bowl palak leaves
- Make ready To taste salt
- Take 1/2 tsp red chilli powder
- Get As needed wheat dough
Had it with tomato garlic chutney,the best combo I would say! Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing. This paratha is a perfect breakfast treat for the family and friends. Aloo Palak ka Paratha also makes a good lunch box meal to.
Instructions to make Palak paratha:
- Cut the palak leaves finely.
- Now take a bowl add palak leaves and salt,red chilli powder and mix it.Now take out a boll from the dough and roll it.
- Than add palak masala and cover it.
- Now coat it with dry flour and roll gently.
- Put on hot tawa and cook both sides.
- Serve it with curd and aachar.
Palak Paratha or Punjabi spinach paratha with step by step photos. Palak Paratha is a quick and easy recipe to make consisting of palak, whole wheat flour, maida, ghee and green chilli paste. Palak Paratha is a delicious and healthy Indian flatbread made from mildly spiced whole wheat flour combined with pureed spinach. Paratha or stuffed breads are very common part of Indian cuisine. Palak paratha or parota recipe explained with step by step pictures.
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