Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, palak koftay. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Palak koftay is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Palak koftay is something which I have loved my whole life. They’re nice and they look fantastic.
Palak kofta recipe is a wonderful way to cook kofta. Palak ka kofta is very delicious and making it is easy as well. Palak koftay is made in two parts: Preparation of kofta meatballs.
To get started with this recipe, we must first prepare a few components. You can have palak koftay using 20 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Palak koftay:
- Make ready 👉12 Koftay
- Prepare 👉2 kg palak
- Get 👉1 bundle meathi
- Get 👉 Hara dhaniya (zeyada lena hai)
- Take 👉1 Onion
- Make ready 👉3 inch ginger(julienne cut)
- Prepare 👉5 green chili
- Prepare 👉3 cinnamon sticks
- Get 👉12 black pepper
- Take 👉3 cloves
- Prepare 👉4 green cardamom
- Take 👉1 tbsp cardamom powder
- Prepare 👉2 black cardamom
- Make ready 👉 Salt
- Take 👉2 tbsp red chilli
- Prepare 👉1 tesp turmeric
- Take 👉1 tbsp coriander powder
- Get 👉1 tbsp Garam masala powder
- Take 👉1 cup Milk
- Prepare 👉2 cup Oil
Palak kofta gravy we first tasted in a restaurant in Vietnam and as i mentioned in the Aloo capsicum gravy post, this is another restaurant style gravy which you can try at home. Palak koftas or spinach dumplings are cooked in a spicy thick onion-tomato based gravy. Palak Chapati is an easy way to add more greens daily. Every weekend is a big cooking bash for us.
Steps to make Palak koftay:
- Palak dho kar aik alag bartan main boil kar lein or grind kar lyn.
- Pehlay oil main garam masala daal kar garam karay choti elaechi bhi. Pher onion daal dyn.
- Jab onion pink ho jaye tu meathi daal dyn or sath hi salt, chilli, turmeric, coriander powder daal kar achi tarha fry karay.
- Ab koftay fry karay achi tarha.
- Ab grinded palak daal dyn.or sath 2 glass pani bhi dal dyn.
- Jab palak pak jaye or oil nikal aaye to ginger,green chilli or cardamom powder daal kar thora sa pkayn.
- Ab aik cup milk daal dyn or oil nikal janay tak pkayn.Palak tyar hai.
- Pulao ke leya aik onion fry karayn sath hi sabut garam masala daal dyn. Pyaz brown ho jaye tu zeera daal Dein. Chicken daal dyn.namak bhi dal dyn.Chicken fry ho jaye tu pani daal Dein or boil honay Par chawal bhi daal dyn. Pher dum lagalyn.
- Palak pulao tyar hai.
By the time we drag ourselves from bed and have our brunch it will be past one in the noon. Palak Kofta Curry is a delicious recipe made with spinach and potatoes. Learn how to make/prepare Palak Kofta Curry by following this easy recipe. Palak Paneer Recipe-How to Make Easy Palak Paneer-Spinach and Cottage Cheese RecipeKabita's Kitchen. Palak Kofta, chicken koftay palak, palak with chicken koftay, chicken koftay with palak, palak koftay recipe, how to make palak.
So that is going to wrap this up with this special food palak koftay recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
