Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, palak puri. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Palak puri is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Palak puri is something that I’ve loved my entire life. They’re nice and they look wonderful.
Palak puri recipe with step by step pics. Here is a delicious variation of poori made with palak or spinach. These palak poori have a beautiful green color and look good on the dining table.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook palak puri using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Palak puri:
- Get 6 cups Wheat flour
- Take 1/2 cup sooji
- Prepare 1/2 cup besan
- Prepare 1/2 cup riceflour
- Prepare 1/2 cup dahi
- Take 2 cups Palak puree with green chillies and garlic
- Prepare 2 tsp sugar
- Take 1 1/2 tsp salt
- Make ready 1/2 cup oil for the dough
- Make ready oil for frying
- Prepare 1 tsp ajwain
- Make ready 2 tbsp sesame seeds
Poori is a deep fried flat bread that can be prepared using whole wheat flour & APF. Poori, Batura are my kids most favorite tiffin items but I rarely make it for them. Palak puri is a wonderful breakfast idea, the colour is just from palak but so vibrant and appealing. This is also a recipe I learnt from my friend Sangeeta.
Instructions to make Palak puri:
- Mix dry ingredients(flour, besan, sooji, rice flour, salt and sugar) together.
- Add palak puree, oil, dahi, ajwain and sesame seeds. Make a dough that is not too soft. Add a little water if needed.
- Keep the dough covered for 15 minutes.
- Roll the dough into puris and fry in the oil.
- Serve with mango pickle and raita.
Really easy to prepare. palak puri is made by. Palak Puri Recipe is a nice combination of spinach and wheat flour. Learn how to make delicious palak poori by following this easy recipe. Palak puri is made by mixing wheat flour with pureed spinach and other spices. It is best enjoyed hot with mango chutney and chili pickle.
So that’s going to wrap it up for this exceptional food palak puri recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
