Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spicy sev pyaz or tamatar ke paratha. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Spicy sev pyaz or Tamatar ke paratha is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Spicy sev pyaz or Tamatar ke paratha is something that I have loved my whole life. They’re nice and they look fantastic.
Tamatar Pyaaz Ki Sabzi or Tamatar Pyaj Ka Salan is a quick dinner recipe. It is a quick side dish for It is also known as Tomato Onion Sabji. To know the recipe of Tamatar Pyaaz Ki Sabzi, please click Sev Tamatar ka Salan Fast Easy Pocket Friendly Sev ki Sabzi ya Saag Recipe in Urdu Hindi - RKK.
To get started with this recipe, we must first prepare a few components. You can have spicy sev pyaz or tamatar ke paratha using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy sev pyaz or Tamatar ke paratha:
- Take 1/2 cup besan(gram flour) sev
- Prepare 2 chopped onion
- Take 1 chopped tomato
- Take 1 cup aata/wheat flour
- Get 1/2 spoon Salt
- Get as needed Ghee
Chana Dal Sweet and Sour Paratha Chana Dal Sweet and Sour Parathas is a delicious and unique blend of many flavors. Sev Tamatar Ki sabzi , sev tameta nu shaak, sev tamato curry, How to make dhaba style sev tamatar ki sabzi Sev Tamater ki sabzi is very famous in Rajasthan which is popularly served with paratha or phulka roti. This sabzi can be made in two different styles: The Rajasthani style which is spicy and. Sev Tamatar ki Sabzi or Sev Tameta nu Shaak is a popular curry recipe from Gujarati cuisine prepared using onions and tomatoes and is topped with sev.
Instructions to make Spicy sev pyaz or Tamatar ke paratha:
- Knead the wheat flour with water in batches and knead soft dough
- Then in a bowl prepared the stuffing mixing sev onion tomato
- Then rolled the roti with the the rolling pin and and in the middle kept the stuffing and closed the dough and again rolled it
- Then in a non-stick pan roasted the paratha with the ghee in in a medium flame and roasted till it becomes crispy and served with souce garnished with the grated cheese
You may also use ratlami sev (spicy sev) or plain sev. This is a dhaba style version of the recipe, so we have used onion and garlic in this recipe. Making this scrumptious Rajasthani Sev Tamatar Ki Sabzi is super easy and very quick. If you love spicy Indian curries, then I can tell that you are definitely going to devour this spicy curry, which is so full of chunky tomatoes and onion masala. Basically spicy, sweet and tangy tomato curry topped with crisp sev.
So that’s going to wrap it up with this special food spicy sev pyaz or tamatar ke paratha recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
