4 ingredient honey flapjack
4 ingredient honey flapjack

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, 4 ingredient honey flapjack. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Honey and peanut flapjacks (Picture: Whole Earth). If you're looking for a tasty treat to bake quickly, these flapjacks need just four ingredients and you can whip up a batch in under half an hour. The recipe, created by Whole Earth Peanut Butter, is easy with five steps.

4 ingredient honey flapjack is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. 4 ingredient honey flapjack is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook 4 ingredient honey flapjack using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 4 ingredient honey flapjack:
  1. Get 60 g sugar (whatever you have…)
  2. Get 100 g butter or margarine
  3. Get 4 tbsp runny honey
  4. Prepare 200 g rolled oats

Perfect for picnics, packed lunches and bake sales. Any ingredients you don't want to see in your recommended recipes? A delicious chocolate, honey and apricot flapjack recipe to try at home during the second coronavirus lockdown. Melt the butter, sugar and honey in a large saucepan and remove from heat.

Instructions to make 4 ingredient honey flapjack:
  1. Add butter, honey and sugar to pan and stir gently until sugar is fully melted.
  2. Pour over oats and combine. Make sure all of the oats are covered in the mixture. (At this point you may add fruit or nuts if you would like to for a different variation. Pecans, raisins and dried cranberries are a great choice but are completely optional. A small handful is all that's needed.)
  3. Put into lined baking tin and compress gently to form an even surface using the back of a metal spoon.
  4. Bake in preheated oven at 190C for 15 minutes or until slightly golden. Remove from oven and allow to cool in tin.
  5. Cut into squares once cooled.

Stir in the porridge oats and fruit if using. They brought with them their local ingredients as well as cooking styles with them. Yet amidst all these varieties Chinese and Italian cuisines dominate. Add the barley malt or honey and mix thoroughly. Flapjack is an easy and healthy tray-bake.

So that is going to wrap this up for this exceptional food 4 ingredient honey flapjack recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!