Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chewy fruity flapjack cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
You could also try adding a bit of cinnamon or even ground cardamom to give these flapjacks a special touch. Deliciously sticky, yet eminently sensible, flapjacks are perfect snack food. They're portable, they keep well, and the oats are a good source of fibre, which slows Great recipe, very easy to follow and not too many ingredients to buy!
Chewy Fruity Flapjack Cookies is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chewy Fruity Flapjack Cookies is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chewy fruity flapjack cookies using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chewy Fruity Flapjack Cookies:
- Get 100 g oats
- Make ready 80 g Stork margarine
- Make ready 80 g caster sugar
- Make ready 4 tbsp golden syrup
- Take 60 g buckwheat flour (or just sub plain flour)
- Get 1/2 tsp baking powder
- Make ready Pinch mixed spice
- Take 25 g raisins
- Get 25 g chopped glacé cherries
It's really simple to make too! By registering to HELLO!'s newsletter, you acknowledge that you have read and accepted hellomagazine.com's privacy policy, the cookies policy, and the website terms of use, and that you. Fruity Flapjacks (cereal bars) - delicious easy oatmeal bars with dried fruit. These delicious chewy fruity flapjacks (cereal bars) are a great snack for all the family.
Steps to make Chewy Fruity Flapjack Cookies:
- Cream together the marg, sugar and golden syrup.
- Add the oats and beat well to mix thoroughly.
- Then mix in the flour, spice and baking powder.
- Finally add in your mixed fruit, mix well and bring the dough into a ball, I used my hands to do this last step.
- Line a baking tray with parchment paper and heat the oven to 20C. Roll the dough in your hands to make 6 evenly sized balls. Place them on the baking trays and allow room for them to spread. Press them down slightly with you hand to flatten them out a bit.
- Bake for about 10 mins until the edges are golden. Then remove and allow them to start cooling on the tray at room temperature, before transferring to a wire rack. The cookies are very soft when warm but harden up and become chewy when cooled. Yum!!!
Despite a wholesome reputation the flapjack is a hymn to butter and sugar. But should they be crunchy or chewy? This fruity, chewy flapjack is packed with delicious oats and cereal - kids can help make them and they're perfect for lunchboxes. An easy recipe for chewy flapjack oat cookies. If you're like me and struggle to eat breakfast before you rush out the door to work, then these homemade flapjack cookies are just perfect.
So that is going to wrap it up with this special food chewy fruity flapjack cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
