Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mutton palak. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mutton palak is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mutton palak is something that I’ve loved my entire life. They’re fine and they look wonderful.
In this video I'll be sharing the recipe of Palak Gosht Recipe by Mrs. Norien We also take all kind of Party Orders :- Norien Caterers. How to make Palak Gosht ( Mutton Palak ) SUBSCRIBE our YouTube Channel for more delicious recipes.
To begin with this recipe, we have to prepare a few components. You can have mutton palak using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mutton palak:
- Prepare half kg Gosht.
- Get 1 kg Palak
- Take 1tsp Namak
- Get 1tsp Red chilles
- Get 1tsp Dhaniya powder.
- Take 1tsp Garam masala.
- Make ready half tsp Haldi.
- Make ready 1tsp Zeera powder.
- Make ready 2 cup Oil
- Get 2tsp Lehsan and adrak paste
- Make ready 2 Onion large
This Indian spinach recipe is a combination of non-veg and paneer. Mutton Palak Recipe, How To Make Mutton Palak Recipe. It's a delicious home style dish made popular by restaurants all across, Palak Gosht is a simple dish to cook and it looks extremely. This delicious recipe combines meat and green vegetable, thus making it very nutritious.
Steps to make Mutton palak:
- Sab sy pehly ghost ko achy sy wash krn..then usko ek pateeli mn halka sa pyaz or namk dal kar boil krn
- Jab gosht mn pani dry ho jye tu sb ingredient jo mention wo add krn or achy sy bhon kar rakh dein agr gosht tender na ho tu usko mazeed thora sa pani dal kar halki anch py rkhn
- Ab palak ko achy sy dho kar kat lein or halka sa boil kar lein or pani Dry kar dein
- Ab palak ko chopper mn chop kar lein…or gosht ko check krn agar ready howey masalay mein palak add karain or achy say mix kerain
- 5 mints dum py rkhn jub oil side say niklana shru ho jye tu 2 mint mazeed bhon kar usko bandh kar dein sath hi green chillies sprinkle karain or garam garam roti or salad ke sath enjoy karain….
- Mein salan mn tamater bilkul add nahin karti so ap log kar skhty hain
It is generally eaten with parathas. It tastes great topped with a dollop of. Aloo Palak Mutton Methi Jeera Gobi in Mumbai. Aloo Palak RecipeMutton do pyaza is a traditional recipe liked by many people. I have been receiving a huge request for this recipe of Palak Gosht and it has been on my list for a long time.
So that is going to wrap this up for this special food mutton palak recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
