Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate chip cookies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.
Chocolate chip cookies is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Chocolate chip cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Chocolate chip cookies:
- Prepare 1 cup Plain flour
- Get 1/2 cup Brown sugar
- Get 1/2 cup Chocolate chip
- Get 1/2 cup Butter
- Take 1/4 cup Powdered sugar
- Take 1/4 tsp Salt
- Prepare 1/4 tsp Baking soda
- Prepare 1 tsp Vanilla essence
- Get 1 Egg
These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!
Steps to make Chocolate chip cookies:
- First beat butter.
- Then add brown sugar and beat.
- Now add white sugar and beat.
- When the sugar and butter have been mixed well add egg and beat till mixture is smooth.
- Add vanilla essence.
- Now add dry ingredients flour, baking soda and salt in three steps.
- Mix at each step.
- Keep on beating till mixed well.
- Now add chocolate chips.
- Put in fridge for 25 minutes.
- Now to bake take mixture in tablespoon one by one.
- Make small balls.
- Bake at 180 c for 10 to 12 minutes.
- Allow to cool after taking out from oven.
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