Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, banana chocolate chip cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
If you like banana bread, you'll love these Banana Chocolate Chip Cookies. They are a great way to use up overripe bananas and have a soft cake-like texture. If you like banana bread, you'll love these Banana Chocolate Chip Cookies.
Banana chocolate chip cookies is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Banana chocolate chip cookies is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook banana chocolate chip cookies using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Banana chocolate chip cookies:
- Get 2 cups, plain flour
- Take 2 medium ripe bananas
- Take 1/4 cup sugar
- Make ready 1/3 cup softened butter
- Make ready 1 egg, 1 egg yolk
- Prepare 1/2 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Make ready 1 tbsp vinegar or lemon juice
- Get 1 tsp vanilla flavor
- Make ready Chocolate chips
After extensive testing and a few of bunches of bananas later, I'm incredibly happy with this recipe. These Banana Chocolate Chip Cookies are moist, chewy, dense and full of banana and chocolate chips! They aren't cake-like at all - these may become your new favorite cookies! This soft cookie tastes like banana bread and a chocolate chip cookie simultaneously.
Instructions to make Banana chocolate chip cookies:
- Mix the butter sugar and vanilla flavor until well combined
- Add the eggs and lemon juice or vinegar and mix. It will make the mixture curdle, but no problem
- Add the mashed bananas and mix
- Sieve all the dry ingredients and add to the batter. Mix just until the flour disappears
- Add the chocolate chips and mix.
- Mould the dough into balls and freeze for about 30 minutes. This step is necessary to avoid the cookies running together in the oven.
- Bake on medium heat for 20 minutes. It will feel soft when you bring it out of the oven. Allow to cool down and enjoy with milk.
Continue reading to learn how to make banana chocolate chip cookies. Banana Chocolate Chip Cookies - chewy instead of cakey, these cookies have just the right amount of banana flavor, and are loaded with chocolate You can't have too many chocolate chip cookie recipes, can you? Chocolate Chip Peanut Butter Oatmeal Cookies and Seven Layer Cookies are. Do we need to discuss the benefits of fiber? Make them with dark chocolate chips, and you've incorporated some antioxidants.
So that’s going to wrap it up for this exceptional food banana chocolate chip cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
