Palak ke pakore
Palak ke pakore

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, palak ke pakore. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Palak ke pakore is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Palak ke pakore is something which I’ve loved my whole life.

This recipe video is targeted towards Hindi speaking people. Palak Pakore or Palak Pakoda is a crispy spinach fritter Indian recipe. Its served as a starter or a tea time snack especially during the winter days or in.

To get started with this particular recipe, we have to first prepare a few components. You can have palak ke pakore using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Palak ke pakore:
  1. Make ready 2 cups Baisan
  2. Take to taste Salt and red chillies according
  3. Prepare pinch Baking powder
  4. Make ready as needed Water
  5. Get leaves Spinach few
  6. Prepare 1 Potato
  7. Take 6-8 Green chillies
  8. Take Onion 1 medium thinly sliced
  9. Make ready handful Coriander
  10. Make ready 2 Green chillies

Palak ke Pakore indiiskie olad i Индийские овощные оладьи. Ingredients for Palak Ke Pakore Recipe. Palak pakora is a delicious tea time snack. The taste of deep fried palak ke pakore becomes more yummy when eaten with green chutney.

Steps to make Palak ke pakore:
  1. Make a batter by adding baisen, salt, pepper and baking soda with water. The batter should be of medium consistency, not thick nor thin. - Wash, dry and cut your vegetables. Then dip the potato, spinach and green chillies in batter and deep fried them until golden and crispy. Its your own choice if you want you can fill green chillies with some masala.
  2. Mix onion, coriander and green chillies in left over batter and deep fry.
  3. Serve with chutnies of your choice. - More pics in comments

These spinach pakoras can easily be served as a party snack. Palak Ke Pakore Recipe - Palak Patta Pakora Recipe in Urdu. Palak Or Payaz K Pakore Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Quick & easy recipe for paalak kay Pakoray in Urdu/Hindi by Sana. Please like, comment and subscribe for more easy recipes.

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