Oatmeal Chickpea Chocolate Chip Cookies 😎
Oatmeal Chickpea Chocolate Chip Cookies 😎

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oatmeal chickpea chocolate chip cookies 😎. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Yes, that's right: chocolate chip cookies made from chickpea flour. Just an experimenter, determined to get you into the kitchen and get a little Flourless Peanut Butter Oatmeal Chocolate Chip Cookies. If you make these vegan peanut butter oatmeal chocolate chip cookies, leave a comment below Hi I'm Eva, the face behind The Curious Chickpea.

Oatmeal Chickpea Chocolate Chip Cookies 😎 is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Oatmeal Chickpea Chocolate Chip Cookies 😎 is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook oatmeal chickpea chocolate chip cookies 😎 using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
  1. Take 3/4 cup chickpea flour
  2. Make ready 1/4 cup virgin coconut oil, melted
  3. Take 1/4 cup maple syrup
  4. Get 1 egg
  5. Prepare 1 tsp vanilla extract
  6. Take 1/4 tsp baking soda
  7. Take 1/2 tsp Himalayan pink salt
  8. Get 1 cup rolled oats
  9. Take 1/2 cup (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips 😬
  10. Take Option: Handful of hazelnuts or walnuts toasted and chopped

How to Make Oatmeal Chocolate Chip Cookies. I especially love this recipe because the process is quick & simple- minimal dough chilling! These oatmeal chocolate chip cookies have a slightly crisp edge with a soft center and enough chew that it won't immediately break when you bend it. But will "normal" people like it?

Instructions to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
  1. Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs… when it becomes fragrant, it’s ready. Leave to cool.
  2. Preheat oven to 175C.
  3. Mix the coconut oil and maple syrup.
  4. Add the vanilla and egg and mix well.
  5. Add the flour, baking soda, and salt. Mix well.
  6. Add oats and chocolate. And nuts if using. Mix well.
  7. Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo.
  8. Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy πŸ˜‹

Often, I'm unsure if a recipe with which I am in love will be a hit with the general population of people Add all ingredients (except for chocolate chips) to a good food processor, and process until very smooth. Then mix in the chocolate chips. These chocolate chip oatmeal cookies are reminiscent of the old favorite oatmeal chocolate cookie recipes you may have grown up with. They are soft, tender cookies with a nice chew and tons of flavor! You can share them with friends, family and co-workers with confidence, and I bet they wouldn't even.

So that is going to wrap this up with this exceptional food oatmeal chickpea chocolate chip cookies 😎 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!