Oats Palak Muthiya
Oats Palak Muthiya

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, oats palak muthiya. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Oats Palak Muthiya is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Oats Palak Muthiya is something that I have loved my whole life. They’re nice and they look fantastic.

This recipe is a twist to traditional muthiya recipe. Oats are full of soluble fiber and vitamins and minerals. Spinach are rich in carotenoids or vitamin-A. curd. પાલકના મૂઠિયા બનાવવાની રીત

To get started with this particular recipe, we must prepare a few components. You can have oats palak muthiya using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oats Palak Muthiya:
  1. Make ready 2 cups Wholewheat atta
  2. Take 1 cup oats
  3. Make ready 3 tbsp besan
  4. Take as required Oil
  5. Get 2 tbsp Curd
  6. Take as per taste Salt
  7. Make ready 1 tsp red chilli powder
  8. Take 1 tsp garam masala
  9. Get 1/4 tsp turmeric powder
  10. Take 1 tsp sugar
  11. Take 1 tsp lemon juice
  12. Take 1 tsp greenchilli ginger paste
  13. Take 6-7 cloves garlic finely chopped
  14. Take 1 cup Palak finely chopped
  15. Get 1 cup Bottlegourd grated
  16. Get for Tempering–
  17. Prepare as required Oil
  18. Take 1 tsp Mustard seeds
  19. Take 1 tsp Sesame seeds
  20. Get leaves Few Curry
  21. Take leaves as required Coriander

Palak Methi Muthiya- Steamed savory dumplings of spinach and fresh fenugreek,Steamed Spinach Dumplings. Palak Methi Muthiya -We Indians love snacks as much as we love our main course dishes. Muthiya recipe in gujarati - palak methi na muthia recipe - Palak Methi na muthiya banavani rit Gujarati Methi Palak Muthiya Recipe Magic of Indian Rasoi Gujarati Methi Palak Muthiya is a.

Steps to make Oats Palak Muthiya:
  1. Grate Bottlegourd, chop palak finely garlic cloves, greenchillies and ginger paste.
  2. Take whole wheat flour,oats powdered (simply grinded in mixer) besan add all masalas, curd, oil and make dough.
  3. Make cylindrical shape sausages and steam it for around 15 minutes. Let it cool down and cut into pieces.
  4. For Tempering take oil in a pan add rai zeera curry leaves and add muthiya cook for 5 minutes. Serve with chutney and dahi.

Oats Methi Muthia proves that you can make healthier versions of almost any dish by throwing in a few thoughtful ingredients - like oats in this case. Methi muthiya bhi is tarah bana skate he? Hi aunty, I like your muthiya recei. But can I add garlic and ginger paste? Palak Muthiya Recipe Video - Tasty and Healthy Snack Recipe by Lata Jain.

So that is going to wrap this up with this special food oats palak muthiya recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!