Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, classic oatmeal cookies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Oatmeal cookies are a proverbial favorite with both kids and adults. This crisp and chewy cookie is loaded with oats, dried fruit, and chopped nuts. A healthy & delicious homemade cookie with no refined sugar & gluten free oats.
Classic Oatmeal Cookies is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Classic Oatmeal Cookies is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have classic oatmeal cookies using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Classic Oatmeal Cookies:
- Take 3/4 cup all purpose flour
- Get 1/2 cup Unsalted butter
- Make ready 1/2 tbsp baking powder
- Make ready 1 egg
- Make ready 3/4 cup instant oatmeal
- Make ready 1/4 tsp salt
- Get 2 tsp vanilla extract
- Prepare 3/4 cup Brown sugar
- Prepare 1/3 cup Castor sugar
- Make ready 1/2 cup chocolate chip
- Prepare 1/2 cup dried nuts (opt)
Whether you add chocolate, fruit or nuts, our favorite oatmeal cookie recipes are sure to please. These were the best Oatmeal Cookies I have ever made. If the dough is too warm or room temp when you put it in the over the do spread. This classic oatmeal cookie recipe from Delish.com can be personalized just for you.
Steps to make Classic Oatmeal Cookies:
- Preheat oven to 165ºC.
- in a medium bowl, sift the flour, baking powder and salt. Then stir them. Set aside.
- in a large bowl, mix the butter, brown sugar and castor sugar using a mixer until fluffy.
- after fluffy, add egg and vanilla extract. move the speed to medium.
- once mixed, add oatmeal, chocolate chips, and nuts. move to a low speed.
- after that, add the flour mixture into a large bowl earlier. mix at low speed.
- form the dough into small balls and press slightly.
- if it is, put them on a baking sheet with a distance of 2 inches.
- bake the dough for 15-17 minutes for chewy results, and 23-25 minutes for crunchy results.
- voilà! now you have classic oatmeal cookies.
These Easy Oatmeal Cookies Are Both Crunchy AND Soft. by Delish US. Oatmeal cookies made with coconut flakes and vanilla bean. To make the cookie sandwich heavenly, they are stuffed with creamy These oatmeal pecan cookies are a classic that everyone loves! Find your perfect oatmeal cookie—whether soft and chewy, spiced with ginger, or studded with chips of chocolate or butterscotch. And don't forget the walnuts and raisins.
So that’s going to wrap it up with this special food classic oatmeal cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
