Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, my easy homemade tomato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
How To Make The Easiest Tomato Soup From Scratch. This simple homemade tomato soup is quick, easy, and insanely delicious. The soup is inspired by one of the most famous recipes out there — Marcella Hazan's Tomato Sauce.
My Easy Homemade Tomato Soup is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. My Easy Homemade Tomato Soup is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make My Easy Homemade Tomato Soup:
- Take 1 tbsp olive oil
- Prepare 1 large onion, diced
- Make ready 4 garlic cloves, minced
- Prepare 3 tbsp all-purpose flour
- Make ready Salt snd pepper
- Take 2 (14.5 oz) cans crushed or diced tomatoes
- Take 2 1/2 cups chicken stock
- Take 1 tbsp Italian seasoning
- Take 1/8 tsp ground all spice
- Take 1 cup milk (optional)
Dice an onion; add a little garlic. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! You'll never want to go back to the canned stuff after you try this.
Steps to make My Easy Homemade Tomato Soup:
- Heat the oil in a large saucepan or dutch oven over medium heat.
- Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
- Season with salt and pepper.
- Add the flour, and mix well, cook for 30 seconds.
- Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
- Bring to a boil, then reduce heat and simmer for 5-10 minutes.
- Using an immersion blender blend until smooth.
- Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
- Test for seasoning, add more is needed, then serve.
- Garnish with dried parsley, croutons, green onions and then devour.
So simple, but the flavor is amazing and our whole family loves this recipe. The homemade croutons are OH MY GOODNESS SO GOOD in this easy tomato soup. Make the best homemade tomato soup with fresh tomatoes with this quick and easy recipe. Crazy-good with just a handful of ingredients. Wondering what to make with all those tomatoes that are ripening up in your garden?
So that’s going to wrap it up for this special food my easy homemade tomato soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!