Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, french toast roll ups. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
French Toast Roll-Ups - cream cheese, fruit, or whatever fillings you like rolled up in cinnamon sugar bread. Without getting into too much detail, my baby girl had a stomach bug and my husband had food poisoning. Easy to make and fun to eat, these delicious french toast roll ups are a creative breakfast treat for any day of the week!
French Toast Roll Ups is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. French Toast Roll Ups is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook french toast roll ups using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make French Toast Roll Ups:
- Make ready large Sandwich Bread slices
- Get Eggs
- Prepare Milk
- Make ready Vanilla essence
- Get Jam (I used mixed fruit jam)
- Make ready Sugar
- Get Cinnamon powder
- Prepare Butter or oil for shallow frying
These rolled french toasts are the perfect, and easy way to make your weekends more memorable and a whole lot more delicious. Recipe courtesy of Food Network Kitchen. Strawberry Cream Cheese French Toast Roll-up. Brush the butter over the roll-ups then roll them in the cinnamon-sugar mixture, until completely coated.
Instructions to make French Toast Roll Ups:
- Take eggs, milk and vanilla essence in a bowl. Whisk and Mix well till it is combined.
- Take the bread slices, remove the crust off and roll them with a rolling pin.
- Apply good amount of jam on them. Roll them thinly and tightly.
- Dip the rolls in the eggy mixture. Do the same to everything.
- Heat butter/ oil in a tawa. Shallow fry the rolls on all sides so it gets evenly cooked and golden. Remove them and keep on a plate.
- In a plate mix the sugar and cinnamon powder.
- Now take the French toast rolls in the sugar cinnamom mixture and serve.
- Note : For vegetarian replace egg with Cornflour slurry.
Flatbread French Toast Roll Ups or French Toast Pinwheels will be your new favorite way to eat French Toast! My latest favorite are these handheld French toast roll-ups, which are a fun new way to serve French toast to kids. I spread jam-swirled cream cheese onto tender white bread, top with a layer of thinly sliced strawberries, then roll them up and soak them in a sweet vanilla custard. Easy to make and fun to eat, these French Toast Sausage Roll-Ups are always popular with my family. A yummy twist on traditional french toast.
So that’s going to wrap it up with this special food french toast roll ups recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
