Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, french toast roll up. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
French toast roll up is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. French toast roll up is something which I’ve loved my whole life.
Dip each roll-up in egg mixture, and pan fry in a buttered skillet until all sides are golden brown. French Toast Roll-Ups - cream cheese, fruit, or whatever fillings you like rolled up in cinnamon sugar bread. Without getting into too much detail, my baby girl had a stomach bug and my husband had food poisoning. "When you Google "ham cheese french toast roll up", there are zero search results.
To begin with this recipe, we must first prepare a few ingredients. You can cook french toast roll up using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make French toast roll up:
- Get 1 loaf white bread
- Prepare 2 tbsp Cinnamon
- Take 1/3 cup sugar
- Make ready 2 eggs
- Make ready 2 tbsp whole milk
- Take 1 cream cheese
Bring a new dimension – three-dimensions, in fact – to French toast, rolling it up and stuffing it with goodies. Follow this kid-friendly base recipe, then choose from the filling options for an easy portable breakfast. A good soft slice of bread is trimmed of its crust, rolled thin and spread with a cinnamon sugar filling before being rolled up tightly, dipped in an egg bath, sauteed in butter until golden and slightly crisp on the outside, and finally sprinkled generously with cinnamon. Talk about French toast with an irresistible twist!
Steps to make French toast roll up:
- preheat griddle to 325
- mix cinnamon and sugar on a plate and set aside
- in a separate bowl combine eggs and milk and whisk together until well blended
- take 1 slice of bread and dip one side in egg/milk mixture
- sprinkle cinnamon and sugar on side of bread that contains the egg mix
- place face down on griddle until well brown and cooked to your liking
- on the clean side of bread, spread cream cheese
- roll bread so it creates a burrito effect
- let cook for an additional 2-3 min
- remove from griddle and sprinkle with powder sugar once cooled down
These rolled french toasts are the perfect, and easy way to make your weekends more memorable and a whole lot more delicious. The best part; these are your own little creative canvasses, so add any filling your tastebuds call upon! Roll up each slice jelly roll-style and place seam side down on a baking sheet. My latest favorite are these handheld French toast roll-ups, which are a fun new way to serve French toast to kids. I spread jam-swirled cream cheese onto tender white bread, top with a layer of thinly sliced strawberries, then roll them up and soak them in a sweet vanilla custard.
So that’s going to wrap this up with this special food french toast roll up recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
