Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, banana nutella french toast roll-ups. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana Nutella French Toast is pretty much the most delicious sweet treat ever. How to make French toast roll ups with Nutella and Banana. Flatten each slice of bread with a rolling pin.
Banana Nutella French Toast Roll-Ups is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Banana Nutella French Toast Roll-Ups is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have banana nutella french toast roll-ups using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Banana Nutella French Toast Roll-Ups:
- Take whole wheat bread
- Take egg
- Take cinnamon
- Get Nutella
- Make ready bananas, sliced
- Get butter
- Prepare Sugar and cinnamon for rolling
- Take Powdered sugar for garnish
All Reviews for Banana and Nutella® French Toast. This french toast recipe with Nutella creates a sweet combination that you don't want to miss! How about starting your day with Nutella French Toast Roll Ups? The problem with these Strawberry Nutella French Toast Roll Ups is that they are way too easy to make.
Steps to make Banana Nutella French Toast Roll-Ups:
- Add sugar and cinnamon to a place and mix together. Set aside. Add the egg and ½ tsp cinnamon to a bowl and beat together. Cut off the crust of each slice of bread and roll until very flat. Spread 1 tbsp of Nutella on each slice, top with banana slices, and roll up. Dip each roll in the egg, turning all the way around, and shake off excess.
- Melt the butter in a skillet and fry each french toast roll-up by turning with tongs until browned all the way around, about 5 minutes each. Immediately roll the roll-up in the sugar cinnamon mixture and set aside on a plate. Keep warm in an oven (200 degrees F) if desired until ready to serve. Sprinkle with powdered sugar before serving.
Because frankly, let's not kid ourselves, these are not a normal breakfast by any stretch of the imagination. I made these in the morning to take photos and as I munched on them afterwards. Remember those French Toast Banana Fritters I made a while ago? Spread a generous amount of caramel on each slice. Place a few pieces of banana at the bottom and roll it up tight.
So that is going to wrap it up with this special food banana nutella french toast roll-ups recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
