Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, french apple toast roll up. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These Apple French Toast Roll-Ups are simply wonderful for apple season. Slices of bread, filled with delicious cream cheese and apple cinnamon mixture are rolled and French Toast Roll-Ups can be made with various fillings, so just let your imagination find the perfect filling for your breakfast or snack. Serve these vegan French Toast warm and crispy for a perfect snack.
French Apple Toast Roll Up is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. French Apple Toast Roll Up is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have french apple toast roll up using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make French Apple Toast Roll Up:
- Take 6 bread slices
- Make ready 1 tbsp butter
- Get 2 peeled and chopped apple
- Take 4 tbsp sugar
- Make ready 1 tsp cinnamon powder
- Get 1 cup cream cheese
- Take for Garnishing
- Prepare as needed chocolate sauce
- Prepare as needed cherry
- Prepare 3 tsp powdered sugar
Or, if we do have a bit of time to spare, we probably end up just having the usual breakfast. Apple French Toast Roll-Ups - slices of bread, filled with delicious cream cheese and apple cinnamon mixture, rolled and dipped in egg and milk. Making these french toast roll ups is so easy. Simply flatten your bread, apply peanut butter, place some apples and roll.
Instructions to make French Apple Toast Roll Up:
- Firstly in a pan add butter once butter melt add apple, sugar and cinnamon powder and cook it for 2-3 minutes. Once it's done keep aside for cool completely.
- Take a bread slice and cut the edges then roll out and apply the cream cheese.
- After that put the apple mixture at one side and roll out the bread and seal the edge.
- Make all the bread roll like this and then take a wire rack and place the bread rolls on it and bake it in otg for 15 minutes at 200°c.
- Your toast is ready. Place the rolls in serving tray garnish with sugar dust, chocolate sauce and cherry and serve it.
The rolls up hold really well together, since there's peanut butter in there so you don't need to do much to seal the edges together. Pumpkin French Toast Roll-ups: french toast is filled with a sweet pumpkin pie filling, rolled up, then pan fried in butter and tossed in sweet cinnamon sugar! You know that any day that starts with a stack of french toast piled with blushing apples and dripping with a fruity, cinnamon syrup is going to be a good one. French Toast Roll-Ups - cream cheese, fruit, or whatever fillings you like rolled up in cinnamon sugar bread. Without getting into too much detail, my baby girl had a stomach bug and my husband had food poisoning from a local fast food joint.
So that is going to wrap this up with this exceptional food french apple toast roll up recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
