Baked French Toast
Baked French Toast

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked french toast. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Your family will love this classic oven-baked French toast sweetened with a buttery combination of cinnamon and brown sugar. This was my first try at a baked French toast, and it was YUMMY! This heavenly baked French toast casserole topped with syrup and blueberries is a guaranteed Baked French Toast.

Baked French Toast is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Baked French Toast is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have baked french toast using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked French Toast:
  1. Prepare 8 slices bread
  2. Get Custard
  3. Take 2 eggs
  4. Prepare 1 teaspoon vanilla essence
  5. Make ready 125 ml plain yoghurt or buttermilk
  6. Take 100 ml milk
  7. Take 1 teaspoon cinnamon powder
  8. Take Raspberry filling
  9. Take 1 pack raspberries
  10. Make ready 2 tablespoons sugar
  11. Prepare 5 tablespoons water
  12. Make ready Juice of ½ a lemon or lime

You can make this straight away or make it in advance — even overnight! Easy French Toast Bake with no overnight chilling and all your favorite French Toast flavors you can serve to your family or a large crowd. Easy baked french toast casserole has always been my favorite breakfast and it only I know there are thousands of easy baked french toast recipes out there but my blog here on the. An easy homemade baked french toast casserole with cinnamon-sugar topping.

Instructions to make Baked French Toast:
  1. Prepare custard by whisking eggs, milk, plain yoghurt, vanilla essence and cinnamon powder into a bowl.
  2. Dip your bread in the custard on both sides and make sure bread is fully coated. Drip excess custard and place them in a baking dish.
  3. Pour the excess custard into the baking dish and refrigerate for 1hr for the bread to absorb the custard and flavours (it's like marinating).
  4. Preheat oven to 180°C for 20 minutes. Spray your oven tray with oil and lay the bread leaving space between them so that they don't stick together. Sprinkle a little oil on the upper side as well.
  5. Bake for 8 minutes and flip for the other side to cook through. Bake for an additional 6 minutes.
  6. Remove from the oven and serve with raspberry filling on top (check previous post for recipe) and garnish with extra raspberries and blueberries.

This breakfast casserole is a family favorite that you can make-ahead and refrigerate overnight or bake now. Baked French Toast. this link is to an external site that may or may not meet accessibility guidelines. Easy, make-ahead Baked French Toast soaked in a fragrant maple syrup and cream cheese mixture creates the most delicious breakfast bake! Enjoy this decadent French Toast with a finish of more. Quick and easy Baked French Toast Casserole you can make the day before and refrigerate overnight so it's ready to bake and enjoy in the morning.

So that’s going to wrap it up with this exceptional food baked french toast recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!