Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, stir fried broccoli, carrot and prawns with mixed jasmine rice and riceberry π¦ π₯ π₯¦. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Buttered Mixed Vegetables - how to cook (tagalog). Mostly known vegetable broccoli contains lot of healthy ingredients to make you more stronger. Shrimp/prawn mostly used due to amazing taste.
Stir fried broccoli, carrot and prawns with mixed jasmine rice and riceberry π¦ π₯ π₯¦ is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Stir fried broccoli, carrot and prawns with mixed jasmine rice and riceberry π¦ π₯ π₯¦ is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook stir fried broccoli, carrot and prawns with mixed jasmine rice and riceberry π¦ π₯ π₯¦ using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stir fried broccoli, carrot and prawns with mixed jasmine rice and riceberry π¦ π₯ π₯¦:
- Prepare 1 small broccoli, cut up
- Prepare 1 carrot chopped into chucks
- Prepare 10-12 raw prawns
- Take 2 cloves garlic (finely chopped)
- Get 1 tbsp soysauce
- Make ready 1 tbsp vegetable cooking oil
- Take 1 pinch brown sugar
- Take to taste Salt and pepper
- Prepare 1 cup cooked Jasmine rice and riceberry
Remove from the heat, discard the Chinese chiles, if using, and season to taste with salt and pepper. In a small sauce pot, combine the rice and ΒΎ cup water. Bring to a boil, reduce to a simmer, cover, and. The stir-fry vegetables are pre-cut and even the rice is ready cooked.
Instructions to make Stir fried broccoli, carrot and prawns with mixed jasmine rice and riceberry π¦ π₯ π₯¦:
- On a medium heat wok, add cooking oil and garlic until garlic nice and golden crisp.
- Unshelled the prawns and cut the back of the prawns to remove the black bit. Add some prawns into the medium heat wok. Cook until prawns about 80%cooked or about a couple min.
- No turn it to high heat (at this stage will be quick stir). Add some carrot, stir well let them cook for a few min.
- Add broccoli, soysauce mix well.
- Seasoning with salt and pepper and stir well.
- I serve with Jasmine rice and riceberry but you can serve with any prefer rice.
Serve the rice on the plates, then arrange the vegetables and prawns on top. Add the other tsp of wasabi paste. Stir-fried minced chicken in sweet chilli paste mixed with onions, shitake, and water chestnuts Pad Thai. Stir-fried rice noodles in tamarind sauce with egg, carrots, and bean sprouts, topped with Sauteed Thai peanut sauce served on top of carrots and broccoli served with Thai jasmine rice. Place carrots in a single layer onto the prepared baking sheet.
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