Grilled Potato Cheese Sandwich
Grilled Potato Cheese Sandwich

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, grilled potato cheese sandwich. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A very very delicious recipe to try In Lockdown. Try this recipe and you will crave for more#classicbites#grilledsandwich#potatoand cheese. Potato Sandwiches give a different dimension to grilled cheese sandwich.

Grilled Potato Cheese Sandwich is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Grilled Potato Cheese Sandwich is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have grilled potato cheese sandwich using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Grilled Potato Cheese Sandwich:
  1. Make ready 8 Bread Slices
  2. Make ready 2-3 Potatoes (Boiled and cut into slices)
  3. Take 4 Cheese Slices
  4. Take 4 tsp Green Chutney
  5. Make ready 2-3 tsp Butter
  6. Take to taste Salt (Only if required)

The aroma that wafts out of the sandwich griller when this potato cheese grilled sandwich cooks just makes you drool, and the resulting amalgam of spices, potatoes and cheese housed within the crisp grilled. All of your favorite baked potato toppings melted together into a gooey, cheesy panini. Even with seeing hundreds of them a night, loaded bakers are still one of my favorite indulgences! This Loaded Baked Potato Grilled Cheese Sandwich combines not one, but two of my favorite comfort foods.

Steps to make Grilled Potato Cheese Sandwich:
  1. Wash and boil the potatoes. Peel the skin of the potatoes. Cut them into slices and keep aside.
  2. Prepare the green chutney and keep it ready. Recipe for Green Chutney is as follows: 1 cup Coriander Leaves, 5 to 6 Green Chillies, 2 tbsp Curd, Juice of Half Lemon, 5 Sambar Onions, 3 cloves Garlic, 1 tsp Cumin Powder, 1/2 tsp Pepper Powder and Pink Salt as required. Add all the above ingredients in a blender and blend to a smooth paste.
  3. Trim away all the four sides of all the 8 bread slices and keep aside.
  4. Now to prepare the grilled sandwich: To make each sandwich, take two bread slices. On one slice apply butter on both sides and on the other slice, apply butter only on one side.
  5. Arrange the Potato slices on the buttered side. Place a cheese slice on top of the potato slices. Add green chutney on the other slice and place the chutney slice on the cheese. Set the grill switch on 6 and grill the sandwiches. Serve hot with green chutney.

Transfer to a cutting board toasted-side-up. Place cheese slices on top of one slice, add potato chips pressing down to break them gently, then close sandwich, with both toasted sides facing inwards. Potato sandwiches are every vegetarian's favorite and is a very popular Indian sandwich recipe. Addition of mozzarella cheese gives a unique flavor to this recipe. Say Cheese to this Cheesy Monday!

So that is going to wrap it up with this special food grilled potato cheese sandwich recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!