Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oatmeal cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oatmeal cookies is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Oatmeal cookies is something which I have loved my whole life. They are fine and they look fantastic.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins.
To begin with this recipe, we must first prepare a few ingredients. You can cook oatmeal cookies using 3 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal cookies:
- Take 2 cups oat flour 3/4 cup atta flour 1/3 cup sugar
- Get Chocolate chips 2 eggs 2tbs coconut oil A pinch of salt
- Get 2 ts baking powder 2ts cinnamon 2ts vanilla extract 1/2cup mil
Featuring the nutty taste and nubbly texture of oats, these mildly spiced cookies are crunchy around the edges and invitingly soft in the center. Sometimes a good, classic oatmeal cookie just hits the spot! The ingredients needed to make these oatmeal cookies are baking staples that are super simple. Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky.
Instructions to make Oatmeal cookies:
- In a separate bowl Mix the eggs,extract,melted coconut oil then add into the dry ingredients
- Combine using your hand use the milk a little at a time when left with dry patches
- Don't over mix. - It's consistency should be stickyAdd your chips at the stage and mix well
- When you are satisfied with the Amount of chips place the dough in cling film and refridgerate for 30 mins
- Preheat your oven to 180
- Roll the dough into balls depending on the size of cookies you want
- Use a spatula or hand to flatten them kiasi - Put them in the oven for 15- 18 mins
- Serve when cool
Three characteristics I look for in oatmeal cookies? Slow bend, chewy goodness, and ultra soft. Oatmeal raisin cookies have always been my absolute favorite kind of cookie. These sugar-free oatmeal cookies are wonderful to give to your kids as a treat without worrying about a sugar high. Blueberry-Walnut Oatmeal Cookies Recipe Cookies for breakfast?
So that’s going to wrap it up for this special food oatmeal cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
