Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sig's cottage pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This week we take a classic comfort food dish and make it Keto/Low Carb here is a Keto Shepherd's Pie recipe. This Cheesy Cottage Pie is chock-full of vegetables and a rich beef gravy, then topped with a layer of super smooth and creamy cheddar mashed potatoes. Find cottage pie stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
sig's Cottage Pie is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. sig's Cottage Pie is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have sig's cottage pie using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make sig's Cottage Pie:
- Make ready seasoning I add a good pinch of dried coriander and parsley to either meat or if making vegetarien cottage pie to the quorn.
- Make ready 700 grams potatoes cut into chunks
- Take 2 tbsp sunflower oil
- Take 1 onion,chopped
- Make ready 1 clove garlic, crushed
- Make ready 2 carrots, chopped
- Make ready 500 grams fresh beef mince
- Take 115 grams mushroom ,sliced
- Make ready 1 hand of petit pois peas
- Make ready 1 tsp sugar
- Take 1 tbsp Worcesterchire Sauce
- Get 1 pinch each salt ,cayenne pepper and nutmeg
- Take 315 ml beef stock
- Prepare Vegetarian option,omit meat but add all ingredients as above plus as follows or any other vegetable of choice
- Take 1 packages about 450 gr quorn
- Get 2 zucchini
- Get 1 onion chopped
- Take 1 can best tomatoes ,( optional)
This is an easy recipe to Cottage pie is a traditional English dish made with minced beef, topped with mashed potatoes and. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Comfort food doesn't get much more classic than this cottage pie, layered with beef mince & buttery mash.
Instructions to make sig's Cottage Pie:
- cook potatoes in large pan of boiling water,20 minutes until tender but not falling apart.Heat oil in pan add onions garlic and other veg and cook over low heat for about 5 minutes until onion has softened.Increase heat to medium add beef or quorn,stirring until browned .Add mushrooms and stock,add sugar and Worcesterchire Sauce ,season with salt and pepper,simmer for about15 minutes. Take of heat and put into ovenproof dish ,let slightly cool.The juices should be gravy like, if not use a little gravy powder to thicken.
- Preheat oven to 200 C / gas 6
- Drain potatoes add egg , butter and nutmeg,mash thoroughly.Add on top of meat or quorn mixture ,level out and create random pattern with fork turned back to front.
- Reheat in oven until potato is crisp and golden brown.
See more comfort food recipes at Tesco Real Food. Cottage pie has been around for centuries and continues to be a popular classic. Here's our easy A classic cottage pie recipe. What do you get when you combine a good dose of meaty leftovers with. Cottage pie is actually older than shepherd's pie.
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