Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tortilla french toast. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Tortilla French Toast is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tortilla French Toast is something that I’ve loved my entire life.
I made this layered french toast dish with tortillas and mascarpone cheese, and it was an easy way to do a spin on stuffed french toast, and a unique dish to share with your friends and family. Tortilla French Toast is the clever cross between crepes, tortillas and French Toast. Inspired by: Tortilla French Toast recipe by La Tortilla Factory, shared with permission.
To get started with this particular recipe, we must first prepare a few components. You can cook tortilla french toast using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tortilla French Toast:
- Take Tortilla wraps (I made 6)
- Prepare 1 tbsp vanilla extract
- Make ready 1/4 of milk
- Prepare 1 large egg
- Take 1 tsp Cinnamon
- Make ready 1/4 caster sugar
- Prepare 1 tbsp salted butter per tortilla
Just imagine yourself waking up in the morning to this…Stuffed Tortilla Cheesecake French Toast! (everyone. The high protein French toast tortilla is a cross between French toast and crepe. It's main ingredients are flour tortillas, eggs, additional egg whites, milk, protein powder, (homemade) Nutella and banana. Includes large eggs, whole milk, pure vanilla extract, sugar, ground cinnamon, unsalted butter, whole wheat tortillas.
Instructions to make Tortilla French Toast:
- In a shallow bowl mix the vanilla, milk and egg together. Then in another shallow bowl or plate mix the sugar and cinnamon together.
- In a frying pan, add the butter and heat, ensure that the bottom of the pan is coated well with butter.
- Dip the tortilla one at a time as you go along in the egg mixture. Shake of any excess liquid and transfer to the hot pan.
- Fry the tortillas 2 minutes on each side or until they are puffed and golden brown.
- Remove from the hot pan straight onto the sugar and cinnamon mixture, coat well on both sides. I just swirled the tortilla around the plate on each side to coat them.
- Then fold in half and serve whilst still hot.
Transfer to large serving platter; cover and Sprinkle tortillas with confectioners' sugar and serve with Serve with maple syrup. Making a good crêpe takes practice and commitment. The batter is rich—most recipes incorporate melted butter, whole milk, and several eggs—and the cooking of the crêpe requires good technique. Tortilla stuffed with cream cheese turned into delicious french toast! Compartilhar no WhatsApp French toast, mais conhecido por aqui como rabanada, é um docinho.
So that is going to wrap it up with this special food tortilla french toast recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
