Turnip paneer and spanich sandwich
Turnip paneer and spanich sandwich

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turnip paneer and spanich sandwich. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Turnip paneer and spanich sandwich is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Turnip paneer and spanich sandwich is something which I have loved my whole life.

My son loves paneer and so this sandwich was just waiting to happen. If you have picky eaters who don't like to bite into pieces of corn you may pulse the kernels a bit longer. The additon of crumbled paneer makes the filling so juicy that you really won't be able to stop at one.

To begin with this recipe, we must prepare a few ingredients. You can cook turnip paneer and spanich sandwich using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turnip paneer and spanich sandwich:
  1. Take 1 tbsp butter
  2. Take 1 onion, finely chopped
  3. Take 1 cup palak / spinach, finely chopped
  4. Take 1/2 cup chopped turnip
  5. Make ready 1/2 cup paneer
  6. Prepare 2 tsp coriander powder
  7. Make ready 1/2 tsp mixed herbs
  8. Take 1/2 tsp chilli flakes
  9. Take 1/4 tsp pepper, crushed
  10. Prepare 1/4 tsp salt
  11. Prepare 4 slice bread, white / brown
  12. Prepare 4 tsp green chutney
  13. Prepare as needed butter for toasting and applying

This paneer sandwich makes for a quick breakfast or snack and is kids' friendly. The Cabbage, Carrot and Paneer Grilled Sandwich uses the. This is a very simple sandwich recipe made with paneer stuffing. Paneer is a good source of protein and calcium.

Instructions to make Turnip paneer and spanich sandwich:
  1. Firstly, in a pan heat 1tbsp butter and saute onion. - also, add turnip cook till it become soft now add coriander powder saute for 10,15 sec.Now add 1 cup palak and saute until palak shrinks.
  2. Now add ½ cup paneer and saute well,cook for 1,2 minute. - further add mixed herbs, chilli flakes, pepper and salt. - saute and mix well. the mixture is ready, keep aside.
  3. Now take 2 slices of bread and spread butter on each slice of bread. - spread 2 tbsp of prepared mixture over bread slice. - cover with another slice of bread and press gently.
  4. Now heat a tawa,Roast the sandwich with butter on both sides. - finally, cut the bread in half and serve spinach,paneer,turnip sandwich is ready to serve.

This sandwich is great for adults and for growing children. Those who are on diet can opt for low fat paneer. If you have green chutney ready, this can be prepared in a jiffy. style sandwich recipe is grilled paneer sandwich recipe with lip-smacking spices and veggies. furthermore, do check out some tips and variations for the grilled paneer sandwich recipe. firstly, i heavily recommend to use white normal sandwich bread for this recipe as compared to wheat bread. Cubes of paneer simmer in a smooth spinach puree, fragrant with cumin seeds, ground coriander, ground turmeric, and curry powder. Add cumin seeds and cook until seeds are slightly red.

So that’s going to wrap this up for this special food turnip paneer and spanich sandwich recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!