Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate chip cookies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.
Chocolate chip cookies is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chocolate chip cookies is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chocolate chip cookies using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chip cookies:
- Take 1/2 of simas butter
- Make ready 1 egg
- Take 1 cup sugar
- Make ready 1 and ΒΌ cup flour
- Prepare 1 tspn salt
- Take 1/2 tspn baking soda
- Take 1 cup chocolate chips
- Make ready 1 tspn vanilla flavour
These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!
Instructions to make Chocolate chip cookies:
- Whisk butter, sugar,flavour and salt together until fluffy, add an egg and whisk again.
- Fold in flour and baking soda, do not over mix, and then add your chocolate chips and fold again.
- Refrigerate for 30minutes or more,After then pre-heat your oven, line your baking tray with parchment paper and scoop out your dough on it make sure to give some space between the scoops.
- Bake until the base is golden brown.After baking Allow it to cool down completely before touching them.
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