Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, palak paneer. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Palak Paneer is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Palak Paneer is something which I have loved my whole life. They are nice and they look wonderful.
To make palak paneer, always spinach is blanched prior to making a puree. Palak paneer recipe - Indian cottage cheese in simmered onion tomato spinach gravy. Saag paneer and palak paneer are often considered the same dish, but they are not.
To begin with this particular recipe, we must first prepare a few components. You can have palak paneer using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Palak Paneer:
- Take 500 gm Palak leaves
- Get 250 gm Cottage cheese
- Make ready 1 tbsp Oil
- Make ready 1/2 spoon Cumin seeds
- Prepare 3 Chopped onions
- Make ready 4 tomato Tomato puree
- Prepare 1 spoon Salt
- Prepare 1/2 spoon turmeric powder
- Make ready 1/2 spoon Red chilli powder
- Prepare 1/2 spoon Garam masala
Palak paneer is a popular north Indian side dish for flat breads. How to make without changing the To prepare a perfect green palak paneer, we must take care to retain the green colour of the palak. Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish.
Instructions to make Palak Paneer:
- Wash the palak leaves and boil it.
- Blend the boiled palak with blender. Keep it aside.
- Take a vessel on the gas stove. Put oil in it, warm it and fry cheese.
- Take out the cheese and in the same oil, add cumin seeds.
- Add onions in it and cook it till Golden brown.
- Add tomato puree, salt, turmeric and chilli powder. Mix well. Cook for 5 minutes.
- Add garam masala in it and mix well. Then add fried cheese pieces in it.
- Mix well and cook for 5 minutes.
- Palak paneer is ready.
This recipe was one of my first published recipes on YouTube. Palak paneer is one of the all-time most beloved Indian recipes. Rich with spices, spinach, and fresh-pressed cheese that squeaks delightfully with each bite, palak paneer is a. Indian Palak Paneer Saag Paneer is a delicious, nutritious, full-flavored, and super easy to make in If you have ever thought that making Indian Palak Paneer (or Spinach with Paneer) was complicated. Palak Paneer is an Indian spinach and cheese curry.
So that’s going to wrap it up with this exceptional food palak paneer recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
