Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, palak koftay. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Palak kofta recipe is a wonderful way to cook kofta. Palak ka kofta is very delicious and making it is easy as well. Palak koftay is made in two parts: Preparation of kofta meatballs.
Palak koftay is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Palak koftay is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have palak koftay using 20 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Palak koftay:
- Make ready 👉12 Koftay
- Get 👉2 kg palak
- Prepare 👉1 bundle meathi
- Prepare 👉 Hara dhaniya (zeyada lena hai)
- Prepare 👉1 Onion
- Get 👉3 inch ginger(julienne cut)
- Take 👉5 green chili
- Get 👉3 cinnamon sticks
- Make ready 👉12 black pepper
- Make ready 👉3 cloves
- Prepare 👉4 green cardamom
- Take 👉1 tbsp cardamom powder
- Prepare 👉2 black cardamom
- Make ready 👉 Salt
- Take 👉2 tbsp red chilli
- Get 👉1 tesp turmeric
- Take 👉1 tbsp coriander powder
- Prepare 👉1 tbsp Garam masala powder
- Prepare 👉1 cup Milk
- Prepare 👉2 cup Oil
Palak kofta gravy we first tasted in a restaurant in Vietnam and as i mentioned in the Aloo capsicum gravy post, this is another restaurant style gravy which you can try at home. Palak koftas or spinach dumplings are cooked in a spicy thick onion-tomato based gravy. Palak Chapati is an easy way to add more greens daily. Every weekend is a big cooking bash for us.
Instructions to make Palak koftay:
- Palak dho kar aik alag bartan main boil kar lein or grind kar lyn.
- Pehlay oil main garam masala daal kar garam karay choti elaechi bhi. Pher onion daal dyn.
- Jab onion pink ho jaye tu meathi daal dyn or sath hi salt, chilli, turmeric, coriander powder daal kar achi tarha fry karay.
- Ab koftay fry karay achi tarha.
- Ab grinded palak daal dyn.or sath 2 glass pani bhi dal dyn.
- Jab palak pak jaye or oil nikal aaye to ginger,green chilli or cardamom powder daal kar thora sa pkayn.
- Ab aik cup milk daal dyn or oil nikal janay tak pkayn.Palak tyar hai.
- Pulao ke leya aik onion fry karayn sath hi sabut garam masala daal dyn. Pyaz brown ho jaye tu zeera daal Dein. Chicken daal dyn.namak bhi dal dyn.Chicken fry ho jaye tu pani daal Dein or boil honay Par chawal bhi daal dyn. Pher dum lagalyn.
- Palak pulao tyar hai.
By the time we drag ourselves from bed and have our brunch it will be past one in the noon. Palak Kofta Curry is a delicious recipe made with spinach and potatoes. Learn how to make/prepare Palak Kofta Curry by following this easy recipe. Palak Paneer Recipe-How to Make Easy Palak Paneer-Spinach and Cottage Cheese RecipeKabita's Kitchen. Palak Kofta, chicken koftay palak, palak with chicken koftay, chicken koftay with palak, palak koftay recipe, how to make palak.
So that’s going to wrap this up with this exceptional food palak koftay recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
