Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone There are a few secrets to the best classic, chewy chocolate chip cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine.
Chocolate Chip Cookies is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chocolate Chip Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook chocolate chip cookies using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cookies:
- Take 6 tbsp chocolate chips
- Take 1 cup All purpose flour (maida)
- Make ready 1 tsp baking powder
- Get 1/2 tsp baking soda
- Make ready 6 tbsp powdered sugar
- Get 5 tbsp white butter
- Prepare 1/2 tsp vanilla essence
- Prepare 1 tbsp milk
These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!
Steps to make Chocolate Chip Cookies:
- Combine the All purpose flour, baking powder and baking soda in a bowl and mix well. Keep aside.
- Combine the sugar and butter in a deep bowl and whisk well till the mixture turns smooth and no lumps remain.
- Add the vanilla essence, milk and chocolate chips and mix well.
- Add the plain flour mixture and mix well to form a dough without using any water.
- Divide the mixture into small balls, shape into a flat, round cookie. Place the cookies on a greased baking tray and bake in a pre-heated oven at 180°c for 15 minutes.
- Cool on a wire rack and serve with milk or coffee.
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