Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cottage pie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy.
Cottage Pie is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Cottage Pie is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cottage pie using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cottage Pie:
- Take 400 g minced beef
- Make ready 1 onion
- Prepare 1/2 celery
- Take 200 ml soup stock
- Take 1 Tbsp worcestershire sauce
- Make ready Salt and pepper
- Prepare 4 potatoes
- Take 100 ml milk
- Take 50 g butter or margarine
- Get salt and pepper
Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. Cottage pie is a delicious variation of the classic shepherd's pie, and it's fairly simple to make at home! Use beef, rather than lamb, and fill your pie with sautéed onions, carrots, and celery.
Steps to make Cottage Pie:
- Preheat the oven at 180°C/350°F. Chop the onion and celery into small pieces. Peel the potatoes and cut into small pieces to boil until they become soft.
- To make the mash potatoes, first put the milk, butter or margarine, salt and pepper into a small pot and mix well until the butter has melted into a sauce. Then add the boiled potatoes and mash until the texture is smooth and creamy.
- Fry and brown the minced meat in a frying pan, add the chopped vegetables and fry for a min or two on a medium heat. Then add the soup stock, Worcestershire sauce, salt and pepper and simmer for 3 min.
- Put the cooked minced meat into a oven proof dish and spread the mash potatoes over the mince as evenly as possible. Finally, bake in the oven for 30 min or until the mash potato has browned. Enjoy this dish piping hot!
This DELICIOUS Cottage Pie is made with a mixture of ground beef, ground sausage, and mixed vegetables in a delicious gravy and baked under a layer of fluffy mashed potatoes. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with Watch how to make Quick and easy cottage pie. Cottage pie, a traditional British dish, is comforting and utterly delicious! This is an easy recipe to Cottage pie is a traditional English dish made with minced beef, topped with mashed potatoes and. See more ideas about Cottage pie, Cottage pie recipe, Cooking recipes.
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