Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut chocolate chip cookies #authormarathon. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Coconut chocolate chip cookies #Authormarathon is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Coconut chocolate chip cookies #Authormarathon is something which I have loved my whole life.
Fold in chocolate chips and coconut. Drop by rounded spoonfuls onto cookie sheets. These were just okay for us.
To get started with this particular recipe, we have to prepare a few ingredients. You can have coconut chocolate chip cookies #authormarathon using 8 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Coconut chocolate chip cookies #Authormarathon:
- Make ready 250 g self raising flour
- Get 105 g margarine
- Get 100 g sugar
- Prepare 1 tspoon dessicated coconut
- Get Dark chocolate chips
- Take 1 egg
- Take 3 tablespoon milk
- Get 1/4 tspoon color
It's the best thing in the world when you get a perfect cookie and I know you guys will love these. I love that they are naturally gluten-free and What Do Coconut Flour Cookies Taste Like? Instead of being dense and chewy like a traditional chocolate chip cookie, this particular. Almond Meal Cookies with Chocolate Chips and Coconut.
Steps to make Coconut chocolate chip cookies #Authormarathon:
- Cream your sugar and margarine for 3mins
- Add your egg and continue beating until well incorporated.
- Add flour and dessicated coconut and fold gently.
- Add the milk.
- Halve the dough and add the food colour to one.
- Put in a bowl and cover with clingfling for 2 hours.
- Preheat your oven to 160°C.
- Using a knife cut in sizeable pieces, roll with your hand and apply pressure with the palm of your hand.
- Design your cookies how you would wish. E.g bottom of a glass, fork, cookie cutters… anything in the kitchen that will give it a wonderful design
- Grease your baking tray. Bake for 20mins.
- Remove from oven and let it cool on the tray for 10mins.
- Remove and place on a cooling rack to cool off completely.
- Serve with tea, coffee or milk.
Gluten-free cookies from the Sprouted Kitchen Cookbook, featuring bits of dark chocolate, shredded coconut, and hearty almond meal. Coconut Chocolate Chip Cookies - Deliciously thick and chewy cookies that are loaded with desiccated coconut and chocolate chips! To make these chocolate chip coconut cookies, simply whisk together the dry ingredients in one bowl, then whisk together the butter, sugars, egg, and vanilla. I have actually had coconut oil chocolate chip cookies on my "must-try" list since holiday baking season. But somehow I didn't get around to it until this past week.
So that’s going to wrap this up for this special food coconut chocolate chip cookies #authormarathon recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
