Palak Paratha
Palak Paratha

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, palak paratha. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Palak Paratha is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Palak Paratha is something that I have loved my entire life. They are fine and they look fantastic.

.palak ka paratha with detailed photo and video recipe. a healthy and flavourful palak recipe which is prepared from spinach puree and other spices. this green coloured indian flat bread paratha recipe is. Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos. I make this often for the lunch box or for the weekend lunch.

To begin with this particular recipe, we must prepare a few components. You can have palak paratha using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Palak Paratha:
  1. Take 1 bowl saibhaji (palak Sabzi)
  2. Make ready 2 bowls wheat Atta
  3. Take 2 big spoon chaval(Rice) flour
  4. Make ready 2 tbsp Besan
  5. Take 2 small onions (finely chopped)
  6. Take 2 green chillies, coriander leaves and kasuri methi (1tsp)
  7. Prepare as per taste All Spices including Salt
  8. Make ready as required Oil and butter
  9. Make ready For Mayonise:
  10. Get 5tbsp Amul butter
  11. Make ready 2 tbsp Malai,
  12. Prepare 1tbs mix herbs,

Had it with tomato garlic chutney,the best combo I would say! Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing. This paratha is a perfect breakfast treat for the family and friends. Aloo Palak ka Paratha also makes a good lunch box meal to.

Instructions to make Palak Paratha:
  1. In a big vessel/thal put Saibhaji (leftover palak ki Sabzi), chopped Onions, chopped green chillies, coriander leaves, kasuri methi,add all three Atta's(wheat flour, Rice flour and besan)
  2. Then put all Spices add Salt,3tbsp Oil/ 1 tbsp butter,make dough and keep it cover for few minutes.Make medium size paratha from Dough and put Oil ya butter,till it's done and serve hot with Curd ya Mayonnaise, sauce
  3. For Mayonise; in a bowl put butter, Malai,add mix herbs(red chilli flakes, oregano and pepper powder),beat all ingredients with a big spoon till it's soft
  4. Lastly serve Paratha with Curd, roasted papad and Mayonise (homemade) and yummy it taste

Palak Paratha or Punjabi spinach paratha with step by step photos. Palak Paratha is a quick and easy recipe to make consisting of palak, whole wheat flour, maida, ghee and green chilli paste. Palak Paratha is a delicious and healthy Indian flatbread made from mildly spiced whole wheat flour combined with pureed spinach. Paratha or stuffed breads are very common part of Indian cuisine. Palak paratha or parota recipe explained with step by step pictures.

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