Double chocolate chip cookies
Double chocolate chip cookies

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, double chocolate chip cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Soft, chewy, chocolaty chocolate chip cookies that are positively childishly yummy! These are a finals pick-me-up for our college student daughter. Soft chocolate cookies filled with chocolate chips in every bite.

Double chocolate chip cookies is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Double chocolate chip cookies is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have double chocolate chip cookies using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Double chocolate chip cookies:
  1. Make ready 1 1/4 cup flour
  2. Get 1 tsp baking soda
  3. Get 1/4 cup cocoa powder
  4. Make ready 1 stick butter softened
  5. Prepare 2/3 cup brown sugar
  6. Take 1/4 cup granulated white sugar
  7. Prepare 1 tsp vanilla extract
  8. Make ready 1 egg
  9. Make ready 1 cup chocolate chips

Come home and relax while you make delectable Double Chocolate Chip Cookies. Try the Hershey's KitchenS recipe tonight and make memories. Baking chocolate chip cookies can be a crapshoot: sometimes they puff up nicely, other times they flatten out like pancakes. As a recipe developer, this drives me crazy!

Instructions to make Double chocolate chip cookies:
  1. Preheat oven to 350.
  2. Mix flour, baking soda, and cocoa in a small bowl. Set aside.
  3. Cream butter and sugars in large bowl.
  4. Best in egg and vanilla.
  5. Mix in flour mixture half at a time until combined. Sir in chips by hand.
  6. Bake walunt size lumps on lightly soaked baking sheets for 10 to 12 minutes.

Thankfully, these double chocolate chip cookies are foolproof. Stuffed with chocolate chips and pecans, they emerge from. This easy cookie recipe is made with coconut. Rich, fudgy, soft batch double chocolate chip cookies oozing with chocolate chips. These cookies are thick, chewy, gooey and taste somewhere in between a brownie and a cookie.

So that is going to wrap it up for this exceptional food double chocolate chip cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!